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Whole Food Baby: 200 Nutritionally Balanced Recipes for a Healthy Start

Michele Olivier · Barron's Educations Series
Pages: 176
Format: Print book

Say goodbye to bland, boring baby food forever! Whole Food Baby helps you introduce your child to a world full of nutritious, health-fortifying whole foods. You'll find:200 recipes that will inspire you to create delicious and nutritious foods for baby, from best first bites to nourishing...
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Les Petits Macarons: Colorful French Confections to Make at Home

Kathryn Gordon · Running Press
Pages: 270
Format: Print book

Macarons, the stuff of bakers' candy-coated dreams, have taken the world by storm and are demystified here for the home baker, With dozens of flavor combinations, recipes are structured with three basic shell methods - French, Swiss, and Italian - plus one never-before-seen Easiest...
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The Waste Not, Want Not Cookbook: Save Food, Save Money and Save the Planet

Cinda Chavich · TouchWood Editions
Format: Print book

Imagine going to the supermarket, buying three bags of food, dropping one in the parking lot, and then driving away. We all do the equivalent of that every single week. Food waste is a huge global issue - we are not only wasting precious resources but also harming our planet. The Waste...
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Cooking for Two: Quick and Easy, Proven Recipes

Gina Steer · Flame Tree
Pages: 352
Format: Paperback

Fed up with all recipes in cookbooks being 'Serves 4'? Don't think it's worth bothering to make dinner from scratch for just the two of you? Don't give in so easily! This great cookbook provides a wealth of tips and advice on shopping and cooking for two, proving that...
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Rosa's farm cakes and desserts

Rosa Mitchell · Murdoch Books
Format: Book

From Petite Kitchen blogger Eleanor Ozich comes this collection of more than 100 simple, natural, wholesome recipes that will nourish you and your family. With a focus on wholefoods, Eleanor replaces sugar and grains with natural, unprocessed alternatives to create balanced meals, many...
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Cocolat: Extraordinary Chocolate Desserts

Alice Medrich · Grand Central Publishing
Pages: 192
Format: Hardcover

For the millions of chocolate lovers everywhere, here is a stunning dessert cookbook complete with lavish, mouth-watering, full-color photographs, from the respected gourmet known to her peers as "Madam Cocolat".
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The Complete Guide to Drying Goods at Home: Everything You Need to Know about Preparing, Storing, and Consuming Dried Foods

Terri Paajanen · Atlantic Pub Co; 2 edition
Format: Print book

The Complete Guide to Drying Foods at Home
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Mastering The Art of Southern Vegetables

Nathalie Dupree
Pages: 208
Format: Hardcover

Building on their reputation as James Beard Award winners, Dupree and Graubart have excerpted their best vegetable recipes (plus added some new ones) in this timely collection. Organized alphabetically by vegetable, each section begins with instructions on how to prepare and cook the vegetable,...
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The Power of Pulses: Saving the World with Peas, Beans, Chickpeas, Favas and Lentils

Dan Jason · Douglas & McIntyre
Pages: 192
Format: Print book

For those who are committed to increasing self-reliance and supporting locally available food sources, pulses are an often-overlooked source of ethical protein. Dan Jason, owner of Salt Spring Seeds, is a long-time advocate of pulses as a healthy and environmentally responsible alternative...
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The Peppermint Bark Cookbook: Over 75 Recipes for Delicious Homemade Treats, from Milkshakes to Cheesecakes

Dominique Devito · Cider Mill Pr Book Pub Ll
Pages: 200
Format: Print book

Dozens of creative twists on the classic dessert are presented in this tantalizing and elegant new cookbook.THE PEPPERMINT BARK COOKBOOK features over 75 recipes that highlight the holiday favorite, with gluten-free options included. This cookbook includes ten delicious bark recipes, as well...
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The Healing Kitchen: 175 Quick & Easy Paleo Recipes to Help You Thrive

Alaena Haber MS OTR/L · Victory Belt Publishing
Pages: 352
Format: Paperback

Achieving health through nutritious food choices has never been simpler nor more delicious thanks to The Healing Kitchen!Armed with more than 175 budget-friendly, quick and easy recipes made with everyday ingredients, you get to minimize time and effort preparing healthful foods without...
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DASH Diet For Dummies

Sarah Samaan · For Dummies
Pages: 336
Format: Print book

Lower your blood pressure in just two weeks with the #1 rated diet When high blood pressure becomes chronic, it's called hypertension - a condition that affects 970 million people worldwide, and is classified by the World Health Organization as a leading cause of premature death. While...
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Skillet & Sheet Pan Suppers: Foolproof Meals, Cooked and Served in One Pan

Monica Sweeney · W W Norton
Pages: 128
Format: Print book

Delicious one-skillet sensations to feed the whole family in a flashDelicious dinners don't have to mean endless dishes! Introducing Skillet & Sheet Pan Suppers, a collection of one-pan meals that will revolutionize the way you prepare dinner. Feed your family in half the time with...
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Recipes for a Good Time

Ben Milgate · Murdoch Books
Pages: 312
Format: Book

Beautifully made, this is a book which captures the spirit of Argentina and the joy of good food, eaten well The kitchens of Argentina are the inspiration for the sensational food at Sydney restaurant Porteño. Voted Best New Restaurant by the Sydney Morning Herald, Time Out Sydney, and Gourmet...
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Bikini Body Recipes

Danette May · CreateSpace Independent Publishing Platform
Pages: 186
Format: Paperback

Danette May is a certified personal trainer, nutritionist, author, fitness model and Mom of 3. Her book teaches secrets to weight loss with no gym, no calorie counting and no crazy fad dieting. Over 151 delicious, fat-burning recipes with only FIVE ingredients or less. The tips she'll...
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