|
EatingWell One-Pot Meals: Easy, Healthy Recipes for 100+ Delicious Dinners
Jessie Price · Countryman Press
Format: Hardcover
|
|
All you need for healthy easy fabulous meals that are full of flavor is one pot and this cookbook Want a healthy dinner on the table but donxt have time to cook Need to keep things simple for a weeknight dinner Then youxre going to love this bookxitxs full of simple satisfying delicious... |
|
| |
|
|
 |
|
Greens + Grains: Recipes for Deliciously Healthful Meals
Molly Watson · Chronicle Books
Format: Print book
|
|
People are eating more greens and grains and feeling virtuous about the abundant vitamins and minerals and invaluable protein and fiber. Best of all, these foods are utterly delicious! The 45 creative recipes in this book combine greens and grains in dishes for all meal occasions that burst... |
|
|
| |
|
|
|
|
|
|
|
|
How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food
Mario Batali · Rizzoli; 3rd Printing edition
Format: Hardcover
|
|
The secrets to Italian cooking, straight from the source—the wildly popular food emporium that is founded in Italy. "The more you know, the more you will enjoy" is the philosophy behind Eataly, and it is the idea behind this essential compendium of Italian cooking. Here,... |
|
|
| |
|
|
|
|
Sara Moulton's Home Cooking 101: How to Make Everything Taste Better
Moulton Sara. · Oxmoor House
Pages: 368
Format: Print book
|
|
In Sara Moulton's Home Cooking 101, Sara helps answer that eternal question, "What's for dinner?" This must-have resource combines 150-plus all-new recipes with time-tested methods that elevate meals from everyday to extraordinary. Sara guides readers every step of the way,... |
|
|
| |
|
|
|
|
|
|
|
|
One Pan & Done: Hassle-Free Meals from the Oven to Your Table
Molly Gilbert · Clarkson Potter
Pages: 256
Format: Print book
|
|
The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more. In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn... |
|
|
| |
|
|
|
|
|
|
|
|
Super Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table
Gabriele Corcos · Touchstone
Pages: 288
Format: Hardcover
|
|
From the celebrity/chef husband-wife team and authors of the bestselling Extra Virgin comes a brand-new cookbook with over 100 delicious recipes that incorporate Tuscan flair with classic American dishes.With five seasons of their Cooking Channel show, Extra Virgin, still repeating regularly... |
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Cooking Solo: The Joy of Cooking for Yourself
Klancy Miller · Houghton Mifflin Harcourt
Pages: 225
Format: Print book
|
|
100 delicious recipes to make meals for yourself with style, sophistication, and the occasional indulgence At a time when 31 million American adults live alone, Klancy Miller is here to show that cooking for one is something to embrace. While making single servings from other cookbooks... |
|
|
| |
|
|
|
|
|
|
|
