Back Cooking, Food & Wine | August Newsletter

SelectReads News
Simple News Pro
  Cooking, Food & Wine  
Yogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food

Cheryl Sternman Rule · Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover

Long celebrated as a versatile ingredient in cuisines across the globe, yogurt has recently emerged as a food of nearly unparalleled growth here in the United States. The time has come for a modern, far-ranging cookbook devoted to its untapped culinary uses. In Yogurt Culture, award-winning...
Read More check catalog
 
 
Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals

Lukas Volger · A Rux Martin Book
Pages: 255
Format: Print book

Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today - but in vegetarian form....
Read More check catalog
 
 
One Pan & Done: Hassle-Free Meals from the Oven to Your Table

Molly Gilbert · Clarkson Potter
Pages: 256
Format: Print book

The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more. In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn...
Read More check catalog
 
 
Sarabeth's Good Morning Cookbook: Breakfast, Brunch, and Baking

Sarabeth Levine · Rizzoli International Publications
Pages: 282
Format: Hardcover

Legendary New York City baker and restaurateur Sarabeth Levine shares her most beloved breakfast and brunch recipes. The only thing better than brunch at one of Sarabeth's restaurants is brunch in her home. In this must-have collection of more than 130 classic morning recipes, Sarabeth...
Read More check catalog
 
 
Quench: Handcrafted Beverages to Satisfy Every Taste and Occasion

Ashley English · Roost Books
Format: Hardcover

Over recipes for soft and hard drinksmdashincluding natural sodas fruit nectars tisanes shrubs kombucha bitters liqueurs wines infused liquors party punches and moremdashfrom the author of Handmade Gatherings From homemade root beer to hard cider fresh-squeezed ginger lemonade to handcrafted...
Read More check catalog
 
 
Cooking with Mary Berry

Inc Dorling Kindersley · Dk Publishing
Pages: 224
Format: Print book

150 everyday recipe favorites from the star judge of the ABC series The Great Holiday Baking Show and the PBS series The Great British Baking Show.Cooking with Mary Berry covers a broad selection of recipes - brunch ideas, soups, salads, appetizers, mains, sides, and desserts - drawing...
Read More check catalog
 
 
Gumbo Love: Recipes for Gulf Coast Cooking, Entertaining, and Savoring the Good Life

Lucy Anne Buffett · Grand Central Life & Style
Pages: 336
Format: Print book

A delicious love letter to the Gulf Coast's vibrant food culture, by Jimmy Buffett's sister and owner of two beloved destination restaurants in Alabama and Florida. Incorporating Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences, Lucy proves through her collection of recipes...
Read More check catalog
 
 
Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy

Sherri Brooks Vinton · Da Capo
Pages: 241
Format: Print book

Don't toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you bring home. These 150 delicious recipes mine the treasure in your kitchen - the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast,...
Read More check catalog
 
 
Mediterranean Cookbook

Marie-Pierre Moine · DK ADULT
Format: Hardcover

Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, and easy to make, the Mediterranean Cookbook...
Read More check catalog
 
 
Jamie Oliver's Comfort Food: The Ultimate Weekend Cookbook

Jamie Oliver · Ecco
Format: Hardcover

Jamie's new cookbook brings together 100 ultimate comfort food recipes from around the world. It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing...
Read More check catalog
 
 
Juice: Recipes for Juicing, Cleansing, and Living Well

Denise Mari · Ten Speed Press
Format: Kindle Edition

A lushly illustrated and accessible guide to juicing and juice cleansing, featuring 75 recipes for making organic juices, milks, and other concoctions at home to provide the vital nutrients a healthy body needs to function at an optimal level.Once considered a fringe practice of raw-food...
Read More check catalog
 
 
Coolhaus Ice Cream Book: Custom-Built Sandwiches with Crazy-Good Combos of Cookies, Ice Creams, Gelatos, and Sorbets

Natasha Case · Rux Martin/Houghton Mifflin Harcourt
Format: Hardcover

From a beat-up postal van turned food truck, Coolhaus has rocketed to a national brand. Yahoo! called it “the best ice cream in America.” The inventive sandwiches, named after famous architects, are sold in supermarkets across the country, as well as from trucks...
Read More check catalog
 
 
Sweet! Celebrations: A My Cupcake Addiction Cookbook

Elise Strachan · Atria Books
Pages: 240
Format: Print book

The creator and host of My Cupcake Addiction - one of the world's most widely viewed online baking shows - shares her most dazzling and delicious dessert recipes and ingenious entertaining tips so you can throw the perfect party.Whether you're putting together a simple snack or an over-the-top...
Read More check catalog
 
 
Harbor Fish Market: Seafood Recipes from Maine

Nick Alfiero · Down East Books
Format: Hardcover

For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail...
Read More check catalog