 |
| |
Cooking, Food & Wine |
|
|
|
|
 |
|
The 100: Count ONLY Sugar Calories and Lose Up to 18 Lbs. in 2 Weeks
Jorge Cruise · William Morrow; 1 edition
Format: Hardcover |
|
Be a part of the diet revolution and change your relationship with calories foreverAmerica's favorite diet and fitness expert, Jorge Cruise, will change the way you think about calories. For years, conventional wisdom has continued to state the wrong and outdated research that says... |
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
Straight from the Earth: Irresistible Vegan Recipes for Everyone
Myra Goodman · Chronicle Books |
|
As environmentally healthful and thoughtful eaters pile on the vegetables and fruits and push animal protein off their plates, the desire for more recipes showcasing fresh produce has gone sky high.So, who better than the folks at Earthbound Farm to deliver those vegetable-centric recipes?... |
|
|
| |
|
|
|
|
|
|
|
|
Food in the Air and Space: The Surprising History of Food and Drink in the Skies
Richard Foss · Rowman & Littlefield Publishers
Format: Hardcover |
|
In the history of cooking, there has been no more challenging environment than those craft in which humans took to the skies. The tale begins with meals aboard balloons and zeppelins, where cooking was accomplished below explosive bags of hydrogen, ending with space station dinners that... |
|
|
| |
|
|
|
|
A la Mode: 120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More
Bruce Weinstein · St. Martin's Griffin
Pages: 224
Format: Paperback |
|
Are you ready to take your baking over the top? Here are sixty decadent and delightful ice creams and the sixty desserts that are their vehicles. A la Mode offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova,... |
|
|
| |
|
|
|
|
|
|
|
|
