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Rose's Baking Basics: 100 Essential Recipes, with More Than 600 Step-by-Step Photos

Rose Levy Beranbaum · Houghton Mifflin Harcourt
Pages: 400
Format: Hardcover

The ultimate baking book for everyone from best-sellingauthor and "diva of desserts" Rose Levy Beranbaum In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can't-fail results - with a streamlined,...
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Chasing the Gator: Isaac Toups and the New Cajun Cooking

Isaac Toups · Little, Brown and Company
Pages: 256
Format: Hardcover

A badass modern Cajun cookbook from Top Chef fan favorite Isaac Toups and acclaimed journalist Jennifer V. Cole, featuring 100 full-flavor stories and recipes.Things get a little salty down in the bayou...Cajun country is the last bastion of true American regional cooking, and no one knows...
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Taste of Home Pumpkin Mini Binder: 101 Delicious Dishes that Celebrate Fall's Favorite Flavor

Taste of Home · Reader's Digest/Taste of Home
Pages: 208
Format: Hardcover

Indulge in fall's favorite flavor with the brand-new Taste of Home Pumpkin Mini Binder. From coffee to cheesecake and everything in between, pumpkin has hit the bigtime. Get 101 of our best pumpkin recipes in this great little format.Indulge in fall's favorite flavor with the brand-new...
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Taste of Home Cookies, Cakes & Pies: 368 All-New Recipes

Taste Of Home. · Univ Of Hawai'I Press
Pages: 320
Format: Print book

Turn to Taste of Home Cookies, Cakes & Pies for 368 specialties sure to satisfy your sweet tooth! You can't go wrong with this 3-in-1 cookbook that offers the perfect treat for any occasion. From weeknight desserts to holiday showstoppers and from bake-sale contributions to after-school...
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Eat a Little Better: Great Flavor, Good Health, Better World

Sam Kass · Clarkson Potter
Pages: 288
Format: Hardcover

Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through...
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DASH Diet Detox: 14-day Quick-Start Plan to Lower Blood Pressure and Lose Weight the Healthy Way

Kate Barrington · Ulysses Pr, 2015.
Pages: 156
Format: Print book

A powerful, easy-to-follow cleanse utilizing the scientifically-proven DASH diet - the #1 overall diet by U.S. World News and Report five years in a rowFor years, the DASH diet has been chosen by doctors as the number one diet for weight loss and overall health. Now, this book shows how to quickly...
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Dinner's in the Oven: Simple One-Pan Meals

Rukmini Iyer · Chronicle Books
Pages: 240
Format: Hardcover

Fresh, simple, delicious, and all made, be it a sheet pan, casserole, or gratin in one pan - this comprehensive cookbook is a vibrant guide to creating tasty and quick meals for any time or day of the week. Filled with recipes for 75 satisfying one-dish meals ranging from Chipotle Chicken...
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Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat

Jonathan Kauffman · William Morrow
Pages: 352
Format: Hardcover

An enlightening narrative history - an entertaining fusion of Tom Wolfe and Michael Pollan - that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream and created a distinctly...
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Summer berries & autumn fruits : 120 sensational sweet & savory recipes

Annie Rigg · Kyle Books
Pages: 239
Format: Print book

"Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favorite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble. In this inspiring collection of seasonal recipes, Annie Rigg offers 120 original,...
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Delish: Eat Like Every Day's the Weekend

Joanna Saltz · Houghton Mifflin Harcourt
Pages: 416
Format: Hardcover

Their motto is, "You don't have to know how to cook - you just have to love to eat." That's why Delish is the fastest-growing food media brand on the Internet: It speaks to a new generation of food lovers who don't fancy themselves chefs. This hugely popular site - their Bacon-Weave...
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Pull up a chair : recipes from my family to yours

Tiffani Thiessen · Houghton Mifflin Harcourt
Pages: 336
Format: Hardcover

Tiffani Thiessen is beloved for her roles in Saved by the Bell and Beverly Hills 90210, but for the past few years she's been known as the host of the Cooking Channel series Dinner at Tiffani's. Each episode showcased her classic-with-a-twist recipes and knack for hosting a good time. For three...
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Amazing recipe makeovers: 1/2 the fat, calories, salt, sugar : *but with all the flavor! : over 200 recipes

The Editors of Cooking Light Magazine · Oxmoor House
Pages: 320
Format: Print book

Cooking Light's best recipes for healthier versions of your favorite foods! In Amazing Recipe Makeovers, the experts at Cooking Light start with deliciously decadent dishes, then reduce the calories, sodium, fat, or sugar by half. Discover 200 tested-and-perfected recipes, including:Radically...
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Betty Crocker Gluten-Free Baking

Betty Crocker · Betty Crocker
Format: Print book

Betty Crocker presents delicious gluten-free recipes for all the baking greats: breads, pizza, cookies, cakes, cobblers, savory and sweet pies, pancakes and more. The most daunting aspect of eating gluten-free is replacing baked items, and Betty Crocker offers a wide range of baked goods...
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The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

Hannah Crum · Storey Publishing
Pages: 400
Format: Print book

Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want - for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish,...
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