|
|
Cooking, Food & Wine |
|
|
|
|
|
|
Impatient Foodie: 100 Delicious Recipes for a Hectic, Time-Starved World
ELETTRA WIEDEMANN · Scribner Pages: 256 Format: Hardcover
|
Sustainable and conscious eating made simple, fun, and delicious - the founder of Impatient Foodie shows how the "slow food" movement doesn't have to be slow with these inspired meals perfect for everyone.Elettra Wiedemann didn't set out to be a foodie. At twenty-eight, with a burgeoning... |
|
|
|
|
|
Making Chocolate: From Bean to Bar to S'more
Todd Masonis · Clarkson Potter Pages: 368 Format: Hardcover
|
One of the country's most celebrated craft chocolate makers explains how to make chocolate from scratch in your own kitchen. From sourcing beans to the mechanics and machinery of making bars, this is the first ever guide to making chocolate from start to finish, with 30 recipes for desserts... |
|
|
|
|
|
Allergy-Free Kids: The Science-Based Approach to Preventing Food Allergies
Robin Nixon Pompa · William Morrow Pages: 272 Format: Hardcover
|
Based on recent groundbreaking studies that will change the way parents feed their children, Allergy-Free Kids is a revolutionary guide to preventing food allergies.When her infant daughter was diagnosed with life-threatening food allergies, Robin Nixon Pompa found Dr. Gideon Lack, a clinical... |
|
|
|
|
|
Shake Shack: Recipes & Stories
Randy Garutti · Clarkson Potter Pages: 240 Format: Hardcover
|
Shake Shack's first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs. Follow Shake Shack's journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes... |
|
|
|
|
|
Back Pocket Pasta: Inspired Dinners to Cook on the Fly
Colu Henry · Clarkson Potter/Publishers Pages: 240 Format: Print book
|
"Who knew just five ingredients could taste like magic?!" [Refinery29]. Here are sophisticated weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked... |
|
|
|
|
|
All-Time Favorite Sheet Cakes & Slab Pies: Easy to Make, Easy to Serve
Bruce Weinstein · St. Martin's Griffin Pages: 224 Format: Paperback
|
Long before the current renaissance, these sturdy desserts were a staple at Midwestern holidays, southern family reunions, and potlucks everywhere: slab pies, generous fruit concoctions made in a baking sheet, topped with a traditional pie crust or a crunchy crumble; or delicious shareable... |
|
|
|
|
|
|
|
|
|
Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen
SARAH MICHELLE GELLAR · GRAND CENTRAL PUB Pages: 288 Format: Print book
|
More than 100 fun food-crafting ideas that will engage, delight, and amaze kids-from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take... |
|
|
|
|
|
|
|
|
|
Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life
JENNIFER ESPOSITO · Grand Central Life & Style Pages: 304 Format: Hardcover
|
Jennifer Esposito, actress and owner of the beloved New York City-based Jennifer's Way Bakery, shares 100+ delicious, anti-inflammatory, allergen-free recipes that will help bring the joy back to eating for everyone.Everyone likes to eat and everyone has to eat to stay alive--simple, right?... |
|
|
|
|
|
|
|
|
|
Chemistry in your kitchen
Matthew Hartings · Royal Society Of Chemistr Pages: 330 Format: Paperback
|
Whether you know it or not, you become a chemist any time you step into a kitchen. As you cook, you oversee intricate chemical transformations that would test even the most hardened of professional chemists. Focussing on how and why we cook different dishes the way we do, this book introduces... |
|
|
|
|
|
Happily Homemade: Cooking with Love
Rachel Schultz · Zondervan Pages: 256 Format: Print book
|
Cook up some love in your kitchen. Does the question "What's for dinner?" fill you with dread? Is the thought of looking for something to cook every day overwhelming? Popular food blogger and Pinterest celebrity Rachel Schultz has you covered in Happily Homemade, with 100 tasty... |
|
|
|
|
|
|
|
|
|