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Cooking, Food & Wine |
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Good, Better, Best Wines, 2nd Edition: A No-nonsense Guide to Popular Wines
Carolyn Evans Hammond · Alpha
Pages: 256 Format: Paperback
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Drink up this snobbery-free guide to quickly finding which wines are worth your money. Buying a popular wine should be simple, not pretentious and expensive. In this completely revised second edition, wine expert Carolyn Evans Hammond compares the bestselling wines in North America by price... |
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Movers and Shakers: Women Making Waves in Spirits, Beer & Wine
Hope Ewing · The Unnamed Press
Format: Hardcover
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Library Journal Starred Review In her travels across the country, Hope Ewing discovers how women are paving the way and creating a more inclusive and sustainable world full of delicious drinks. A veteran bartender, Ewing had grown impatient with the surprisingly outdated perceptions of women... |
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Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup
Beth Dooley · Univ Of Minnesota Press
Pages: 216 Format: Hardcover
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A beautiful, delicious celebration of two natural sweeteners in irresistible recipesHoney and maple syrup might be better for you than sugar. They might be better for the environment. But even better, and sweet as anything, is how these natural ingredients taste and the wonders they do for a dish.... |
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The Core 4: Embrace Your Body, Own Your Power
Steph Gaudreau · HarperOne
Pages: 304 Format: Hardcover
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At Last, a No-Bullsh*t, Shame-Free Strength Transformation Program for WomenSince 2011, nutrition and fitness expert Steph Gaudreau has impacted the lives of thousands of women through her fierce-love approach to strength and badassery--what she calls, "The Core 4." The success... |
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Better Baking: Wholesome Ingredients, Delicious Desserts
Genevieve Ko · Houghton Mifflin Harcourt
Pages: 400 Format: Print book
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Updating classic baked goods with flavorful whole grains, nuts, flours, fruits, vegetables, and fats. After more than a dozen years developing recipes for food and health magazines and collaborating with noted pastry chefs, Genevieve Ko was determined to create treats that were just as indulgent... |
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Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor
Tommy McDonald · Da Capo Lifelong Books
Pages: 240 Format: Hardcover
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Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, dedicated to delicious, satisfying vegan meat recipes. Founded in 1997 in Seattle, Washington, Field Roast creates artisan vegan meats, made with real ingredients and traditional... |
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Weber's Ultimate Grilling: A Step-by-Step Guide to Barbecue Genius
Jamie Purviance · Houghton Mifflin Harcourt
Pages: 352 Format: Hardcover
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From the experts at Weber, the must-have guide for total grill mastery, with 100 all-new recipes and more than 800 inspiring and instructive photos This is your new go-to companion from the most trusted name in grilling. Much more than just a recipe collection, Weber's Ultimate Grilling... |
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The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor
Olwen Woodier · Storey Publishing, LLC
Pages: 224 Format: Paperback
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The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse... |
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Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious
BROOKS HEADLEY · W. W. Norton & Company
Pages: 320 Format: Hardcover
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With more than 90 mouth-watering recipes, Superiority Burger Cookbook lays bare the secrets of America's most talked-about vegetarian restaurant, in recipes as a simple as they are irresistible.Along with recipes for a coterie of other delights -- fresh, vegetarian, accidentally vegan,... |
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Foods to Fight Cancer: What to Eat to Reduce Your Risk
RICHARD BELIVEAU · DK
Pages: 240 Format: Paperback
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Discover the facts behind reducing your risk of cancer with cancer-fighting foods in this informative and visual guide supported by the latest cancer research.With more than 700,000 copies sold worldwide, Foods to Fight Cancer explores the link between diet and cancer with information backed... |
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