Back Cooking, Food & Wine | December Newsletter

SelectReads News
Simple News Pro
  Food & Cooking  
The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating

Ree Drummond · William Morrow Cookbooks
Pages: 384
Format: Hardcover

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!) .

Welcome...

Read More check catalog
 
 
Fit Men Cook: 100 Meal Prep Recipes for Men and Women?Always #HealthyAF, Never Boring

Kevin Curry · Touchstone
Pages: 320
Format: Hardcover

The fitness influencer and creator of the #1 bestselling Food & Drink app, FitMenCook, shares 100 easy, quick meal prep recipes that will save you time, money, and inches on your waistline - helping you to get healthy on your own terms.

We like to be inspired when it comes to food....
Read More check catalog
 
 
Smoke, Roots, Mountain, Harvest: Recipes and Stories Inspired by My Appalachian Home

Lauren McDuffie · Chronicle Books
Pages: 240
Format: Hardcover

Go deep into the heart and soul of American southern cooking.

Smoke Roots Mountain Harvest by Lauren McDuffie, writer of the award-winning food blog Harvest and Honey (and a Saveur Best Blog finalist for "Best New Voice") , captures the flavors and modern cooking techniques...
Read More check catalog
 
 
150 Dutch & Belgian Recipes: Discover The Authentic Tastes Of Two Classic Cuisines

Janny de Moor

Not just moules-frites and waffles, an inspirational cookbook on northern Europe, lusciously photographed throughout.
Read More check catalog
 
 
Tarts

Fre?de?ric Anton · Rizzoli
Pages: 279
Format: Print book

More than a hundred recipes for sweet and savory tarts from two of France's most critically acclaimed chefs. With easy-to-follow instructions and stunning photography, this must-have collection features beloved classics along with some modern twists. Tarts are a classic French comfort...
Read More check catalog
 
 
Homebrew Beyond the Basics: All-Grain Brewing & Other Next Steps

Mike Karnowski · Sterling Epicure
Pages: 208
Format: Paperback

Make your next beer your best beer with this revised and expanded version of the popular guide to homebrewing. Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, Homebrew Beyond the Basics explains...
Read More check catalog
 
 
Now & Again: Go-To Recipes, Inspired Menus Endless Ideas for Reinventing Leftovers

Julia Turshen · Chronicle Books
Pages: 304
Format: Hardcover

Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up to what...
Read More check catalog
 
 
Deep Nutrition: Why Your Genes Need Traditional Food

Catherine Shanahan M.D. · Flatiron Books
Pages: 512
Format: Paperback

One of the Best Health and Wellness Books of 2017 -- Sports Illustrated A self-published phenomenon examining the habits that kept our ancestors disease-free -- now with a prescriptive plan for "The Human Diet" to help us all live long, vital, healthy lives.Physician and biochemist...
Read More check catalog