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Food & Cooking |
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More with Less: Whole Food Cooking Made Irresistibly Simple
Jodi Moreno · Roost Books
Pages: 272
Format: Hardcover
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A sophisicated, yet simple take on cooking with whole foods--filled with creative combinations that use fewer ingredients to elevate everyday fare into something extraordinary.This is not your average healthy cookbook. This is slow food fast. This is high-impact flavor in ten ingredients... |
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Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company
Mark Bittman · Clarkson Potter
Pages: 432
Format: Hardcover
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The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking.... |
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Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More
Gina Homolka · Clarkson Potter
Pages: 304
Format: Hardcover
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For your Instant Pot®, electric pressure cooker, air fryer, slow cooker, multi-cooker, Dutch oven, sheet pan, skillet, and more--140 healthy and delicious recipes that are big on flavor and low on calories and cleanup.Skinnytaste One and Done is the perfect resource for busy home cooks... |
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150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes
Sunil Vijayakar · Robert Rose
Pages: 208
Format: Paperback
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Featuring a wonderful array of curry dishes to suit every palate. Slow cookers and curries really are a match made in culinary heaven, because slow cooking spices allows them to slowly release their essential oils and fragrance creating tantalizing and aromatic sauces, while at the same... |
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Not Your Mother's Casseroles Revised and Expanded Edition
FAITH DURAND · Harvard Common Press
Pages: 352
Format: Paperback
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Simple, fresh, wholesome, and delicious, these one-dish meals fit the way we eat and live today. Author Faith Durand opens up a whole new world of casserole cookery with more than 225 recipes to suit every taste and lifestyle.Generations of home cooks have turned to the casserole when in need... |
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Homebrew Beyond the Basics: All-Grain Brewing & Other Next Steps
Mike Karnowski · Sterling Epicure
Pages: 208
Format: Paperback
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Make your next beer your best beer with this revised and expanded version of the popular guide to homebrewing. Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, Homebrew Beyond the Basics explains... |
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Solo: A Modern Cookbook for a Party of One
Anita Lo · Knopf
Pages: 256
Format: Hardcover
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From the Michelin-starred chefand Iron Chef America and Top Chef Masters contestant - a hilarious, self-deprecating, gorgeous new cookbook - the ultimate guide to cooking for one. Anita Lo puts the "Lo" in alone. The life of a Michelin-starred New York City chef is a solitary... |
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