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Giada's Italy: My Recipes for La Dolce Vita
Giada De Laurentiis · Clarkson Potter
Pages: 288
Format: Hardcover
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With photos shot on location around her native Rome, Giada's latest book is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America's most beloved Italian chef.America knows and loves... |
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman · Knopf
Pages: 352
Format: Hardcover
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Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night in, for a Sunday... |
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Deepa's Secrets: Slow Carb New Indian Cuisine
Deepa Thomas · Skyhorse Publishing
Pages: 240
Format: Hardcover
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A journey from old traditions to modern Indian cooking with deliciously simple and gut-healing recipes that leave you feeling fulfilled - rather than full. Upon learning that rice and bread were the culprits for her husband's Type 2 diabetes, Deepa Thomas deconstructed and reinvented... |
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Tasting Paris: 100 Recipes to Eat Like a Local
Clotilde Dusoulier · Clarkson Potter
Pages: 256
Format: Hardcover
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Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food... |
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Happy Gut Cookbook: Good Food for Sensitive Stomachs
Cecilie Hauge Agotnes · Sterling Epicure
Pages: 176
Format: Hardcover
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Calm your belly - and relieve bloating, indigestion, IBS, and Crohn's disease - with this varied, comforting, and delicious diet! Digestive disorders such as IBS and Crohn's disease are rapidly increasing, and many sufferers are struggling with their symptoms. Cecilie Agotnes understands;... |
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