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Food & Cooking |
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Cookin' It with Kix: The Art of Celebrating and the Fun of Outdoor Cooking
Kix Brooks · Thomas Nelson Pages: 256 Format: Print book
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It's time to celebrate life and the joy of good food! We're talking tailgating, BBQ-ing, and parties on the patio for 2 or 20! Cookin' It with Kix by country music icon and radio/TV host Kix Brooks showcases and highlights the All-American pastime of celebration and cooking outdoors for family... |
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SugarDetoxMe: 100 Recipes to Curb Cravings and Take Back Your Health
SUMMER RAYNE OAKES · STERLING EPICURE Pages: 288 Format: Print book
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Break the sugar habit with this inspiring, easy-to-follow cookbook! Overcome your sugar cravings, lose weight, and get your health back on track! With more than 100 mouthwatering recipes, menus, and gorgeous color photographs, SugarDetox.Me is on a mission to help readers shake their addiction... |
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Eat It Up!: 150 Recipes to Use Every Bit and Enjoy Every Bite of the Food You Buy
Sherri Brooks Vinton · Da Capo Pages: 241 Format: Print book
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Don't toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you bring home. These 150 delicious recipes mine the treasure in your kitchen - the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast,... |
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Modern Eclairs: and Other Sweet and Savory Puffs
Jenny McCoy · Houghton Mifflin Harcourt Pages: 288 Format: Print book
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100 cute, fun, and easy recipes for the newest dessert darling - éclairs - plus cream puffs, profiteroles, gougères, and more Move over, macarons; catch you later, cupcakes: Éclairs are the new pastry du jour. Delicious and adorable - and fun to make at home - these tiny treats... |
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How to bake everything
Mark Bittman · Houghton Mifflin Harcourt Pages: 703 Format: Print book
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In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska) to of-the-moment updates (Gingerbread Whoopie Pies) . It explores global... |
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One Pan & Done: Hassle-Free Meals from the Oven to Your Table
Molly Gilbert · Clarkson Potter Pages: 256 Format: Print book
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The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more. In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn... |
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