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Cupcakes and Mini Cakes
DK Publishing Inc. · DK Publishing, 2015.
Pages: 256
Format: Print book
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Full of cupcakes, cake pop recipes, small cakes, frosting, icing, and cake decorating techniques, Cupcakes & Mini Cakes is packed with over 100 serving-size treats to make at home. This baker's cookbook is sweet from cover to cover! Whether you want to make special, unique birthday... |
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Spread Formation
Loran Smith · Whitman Publishing, LLC
Format: Print book
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Loran Smith has been involved with college football since 1960. Along the way he has met a lot of football greats who love to tailgate, and they have the recipes to prove it! The contributors to this Champions of Tailgating cookbook resembles an All-American Team with recipes from dozens... |
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American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes
Anne Byrn · Rodale
Pages: 352
Format: Print book
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Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Cakes relate to our lives, heritage, and hometowns. And as we look... |
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Paula Deen Cuts the Fat: 250 Recipes Lightened Up
Paula Deen · Paula Deen Ventures
Pages: 416
Format: Hardcover
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Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all.... |
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Eat and Run: My Unlikely Journey to Ultramarathon Greatness
Scott Jurek · Houghton Mifflin Harcourt; 1st Edition, 1st Printing edition
Format: Hardcover
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For nearly two decades, Scott Jurek has been a dominant force - and darling - in the grueling and growing sport of ultrarunning. In 1999, as a complete unknown, he took the lead of the Western States Endurance Run, a 100-mile traverse over the old Gold Rush trails of the California Sierra... |
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Sweet Potatoes: a Savor the South® cookbook
April McGreger · The University of North Carolina Press; 1 edition
Format: Hardcover
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In this paean to the brightly colored root, April McGreger tells the multifaceted history of a fundamental southern food, praising its rich and diverse savory-to-sweet flavor profile, botanical varieties, and shockingly high nutritional value. Along with instructions for selection and storage,... |
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The Heart of the Plate: Vegetarian Recipes for a New Generation
Mollie Katzen · Rux Martin/Houghton Mifflin Harcourt; First Edition edition
Format: Hardcover
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With The Moosewood Cookbook, Mollie Katzen changed the way a generation cooked and brought vegetarian cuisine into the mainstream. In The Heart of the Plate, she completely reinvents the vegetarian repertoire, unveiling a collection of beautiful, healthful, and unfussy dishes — her... |
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Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great
Danielle Walker · Victory Belt Publishing; Paperback with Flaps edition
Format: Book
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Having battled an autoimmune disease the modern-medicine way for many years, Danielle Walker took matters into her own hands and set out to regain her health through the medicine of food. After four years of turning her kitchen into a laboratory for revamping her culinary point of view,... |
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The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
Jayson Lusk · Crown Forum; 1 edition
Format: Hardcover
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A rollicking indictment of the liberal elites hypocrisy when it comes to food.Ban trans-fats? Outlaw Happy Meals? Tax Twinkies? Whats next? Affirmative action for cows?       A catastrophe is looming. Farmers are raping the land and torturing animals. Food is riddled with deadly... |
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Decorating Cakes: Beautifully Decorated Cakes from Easy to Experienced to Expert
Pamela Clark · Sterling
Format: Hardcover
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Turn a homemade cake into a work of art This elegant triple-tested collection of confections has something for decorators of all levels from those who just want to make beautiful monogrammed cupcakes to experts eager to bake a traditional wedding cake or to adorn their creations with elaborate... |
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Sweet
Valerie Gordon · Artisan
Format: Hardcover
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Since 2003, Valerie Gordon has provided Angelenos with award-winning sweets and baked goods from her boutique in Silverlake and her booths at the Santa Monica and Hollywood farmers’ markets. With two restaurants opening in 2013 and this comprehensive cookbook filled with her beloved... |
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