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Cooking and Home |
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The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes
Alex Snodgrass · Houghton Mifflin Harcourt
Pages: 304
Format: Hardcover
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Healthy, easy, and delicious recipes from the Defined Dish blog--fully endorsed by Whole30 Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series. With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy,... |
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Holiday Jubilee: Classic & Kitschy Festivities & Fun Party Recipes
Charles Phoenix · Prospect Park Books
Pages: 192
Format: Hardcover
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You're invited to celebrate America's favorite seasonal traditions like never before. Ambassador of Americana Charles Phoenix mixes and mingles spectacular vintage Kodachrome slides of New Year's, Valentine's Day, Easter, Fourth of July, Halloween, Thanksgiving, and Christmas with his eye-popping,... |
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Fancy AF Cocktails: Drink Recipes from a Couple of Professional Drinkers
Ariana Madix · Houghton Mifflin Harcourt
Pages: 208
Format: Hardcover
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The long-awaited cocktail book from Vanderpump Rules stars Ariana and Tom is finally here! Bravo's hit show Vanderpump Rules, which Vogue recently called "America's perfect reality show," is a spin-off of The Real Housewives of Beverly Hills. The show is centered around... |
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Ultimate Veg
Jamie Oliver · Flatiron Books
Pages: 320
Format: Hardcover
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From simple suppers and family favorites, to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple.Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavor... |
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Eating from the Ground Up: Recipes for Simple, Perfect Vegetables: A Cookbook
Alana Chernila · Clarkson Potter
Pages: 272
Format: Hardcover
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Vegetables keep secrets, and to prepare them well, we need to know how to coax those secrets out.
"What is the best way to eat a radish?" Alana Chernila hears this sort of question all the time. Arugula, celeriac, kohlrabi, fennel, asparagus--whatever the vegetable may be, people... |
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I Can Cook Vegan
Isa Chandra Moskowitz · Harry N. Abrams
Format: Book
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From Isa Chandra Moskowitz—the bestselling author of Veganomicon—comes a book dedicated to her true love: the home cook.
Isa Moskowitz learned to cook from cookbooks, recipe by recipe. And after a few decades of writing her own cookbooks,... |
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Martha Stewart's Organizing: The Manual for Bringing Order to Your Life, Home & Routines
Martha Stewart · Houghton Mifflin Harcourt
Pages: 288
Format: Hardcover
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The ultimate guide to getting your life in order - with hundreds of practical and empowering ideas, projects, and tips - from America's most trusted lifestyle authority
Trust Martha to help you master all things organizing - sorting, purging, tidying, and simplifying your life - with... |
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Felidia: Recipes from My Flagship Restaurant
Lidia Matticchio Bastianich · Knopf
Pages: 288
Format: Hardcover
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Beloved chef and best-selling author Lidia Bastianich shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades.
Ever since it opened its doors on Manhattan's Upper East Side in 1981, Felidia... |
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Christmas at Highclere: Recipes and Traditions from The Real Downton Abbey
The Countess of Carnarvon · Preface Publishing
Pages: 302
Format: Hardcover
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Highclere Castle, known as "the real Downton Abbey," bustles with activity all year round, but it is never more alive than at Christmas. This book is a look behind the scenes at the routines and rituals that make the castle the most magical place to be throughout the festive season.... |
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