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The Gaza Kitchen: A Palestinian Culinary Journey

Laila M El-Haddad · Just World Books
Pages: 352
Format: Print book

This award-winning cookbook shares with readers the little-known but distinctive cuisine of the Gaza region of Palestine, presenting 130 recipes collected by the authors from Gaza. Cooks will find great, kitchen-tested recipes for spicy stews, piquant dips, fragrantly flavored fish dishes,...
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The 22-Day Revolution Cookbook: The Ultimate Resource for Unleashing the Life-Changing Health Benefits of a Plant-Based Diet

Marco Borges · Celebra
Pages: 384
Format: Print book

From the author of the massive bestseller The 22-Day Revolution comes a plant-based cookbook full of the tools you need to live a healthier, happier life, with more than 150 all-new, mouth-watering recipes and customizable meal plans to create your own 22-Day Revolution program. Since...
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Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen

Katie Chin · Tuttle Publishing, 2016.
Pages: 160
Format: Print book

"Katie Chin has done us all a huge favor: she's provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare ... Thank you Katie Chin!" - Martha StewartHome chefs will enjoy preparing these Chinese...
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Endless Summer Cookbook

Katie Lee · Stewart, Tabori and Chang
Format: Hardcover

Katie Lee - co-host of Food Network's The Kitchen - is known for her summer soirees, and in Endless Summer Cookbook, she shares more than 100 recipes that are staples at these parties. As Chef Bobby Flay can attest, "the recipes are as mouthwatering as they look." For Katie,...
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The Instant Pot® Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals

Laurel Randolph · Rockridge Press
Pages: 176
Format: Print book

Make Meal Planning A Cinch With Healthy, Family-Friendly Pressure Cooker Recipes Maybe you already own an Instant Pot® -- but do you realize all that your pressure cooker can achieve? Are you ready for the perfect electric pressure cookbook companion for your Instant Pot®? With...
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Eat What You Love: Quick & Easy: Great Recipes Low in Sugar, Fat, and Calories

Marlene Koch · Running Press
Pages: 334
Format: Print book

Great-tasting, guilt-free favorites - in a flash!From creamy No-Bake Cherry-Topped Cheesecake to Cheesy Bacon Chicken, Deep-Dish Skillet Pizza, and 2-Minute Chocolate "Cup" Cakes for One, every speedy crave-worthy recipe in this book is low in sugar, fat, and calories - but you would...
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Soul Food Advisor: Recipes and Tips for Authentic Southern Cooking

Cassandra Harrell · Louisiana State University Press
Pages: 272
Format: Print book

Cassandra Harrell remembers watching her grandmother, Big Mama, fry hot-water corn bread in a well-seasoned cast-iron skillet on her electric stove. Only four years old, Harrell had to crawl onto a kitchen chair to see the yellow cornmeal batter skillfully dropped into sizzling oil. Once...
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K-Food: Korean Home Cooking and Street Food

Da-Hae West · Mitchell Beazley
Pages: 240
Format: Print book

There's a great buzz around Korean food right now, as more and more people experience the fantastic, robust flavours of both classic Korean cooking and the Ameri-Korean strand that has developed from it. There are no better authors than Da-Hae and Gareth West to introduce this flavoursome...
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In Julia's Kitchen: Practical and Convivial Kitchen Design Inspired by Julia Child

Pamela Heyne · ForeEdge
Pages: 176
Format: Print book

"Most architects I know don't know anything about cooking, and their designs are not practical for cooks!" Julia Child wrote to architect Pamela Heyne. Indeed, our contemporary kitchens are showplaces with islands, hidden appliances, and cold stone surfaces. They resemble...
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The Italian Vegetable Cookbook: 200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts

Michele Scicolone · Houghton Mifflin Harcourt Publishing Company
Pages: 326
Format: Hardcover

Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables - all incredibly flavorful and simple. In this book, Italian cooking...
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Damn Delicious: 100 Super Easy, Super Fast Recipes

Chungah Rhee · Oxmoor House
Pages: 239
Format: Print book

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable "keepers"-each one so simple, so easy, and so flavor-packed,...
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Small Victories: Recipes, Advice Hundreds of Ideas for Home Cooking Triumphs

Julia Turshen · Chronicle Books
Pages: 304
Format: Print book

"I can't wait to cook my way through this amazing new book," Ina Garten writes in the foreword to this cookbook of more than 400 recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks such as Gwyneth Paltrow's It's All Good,...
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Will It Skillet?: 53 Irresistible and Unexpected Recipes to Make in a Cast-Iron Skillet

Daniel Shumski · Workman
Pages: 216
Format: Print book

It's a wonder and a workhorse: A cast-iron skillet is versatile, inexpensive, and just about indestructible. It can deliver the char of a grill, bake the lightest cakes, and stand in for an array of specialty cookware, from a wok to a paella pan. Properly seasoned, it's better than any nonstick...
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The New Milks: 100-Plus Dairy-Free Recipes for Making and Cooking with Soy, Nut, Seed, Grain, and Coconut Milks

Dina Cheney · Atria Paperback
Pages: 192
Format: Print book

The definitive guide to nondairy milks - the first comprehensive cookbook demystifying milk alternatives - here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks...
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