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Food & Cooking |
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Cake Magic!: Mix Match Your Way to 100 Amazing Combinations
Caroline Wright · Workman Publishing
Pages: 192
Format: Paperback |
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It's a simple formula for dessert bliss: batter syrup frosting = 100 different cakes! An innovative and remarkably easy way to bake luscious, flavorful cakes, Cake Magic! is a full-color visual cookbook - photos in the front, recipes in the back - for every cake lover, for fans... |
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Ingredienti: Marcella's Guide to the Market
Marcella Hazan · Scribner
Pages: 238
Format: Print book |
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From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan's simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook.When Marcella Hazan died in 2013, the world mourned the passing... |
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Fast and Easy Five-Ingredient Recipes: A Cookbook for Busy People
Philia Kelnhofer · The Countryman Press
Pages: 240
Format: Print book |
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When you're short on time, you'll love these big-on-flavor, crazy easy meals.Cooking can sometimes involve mile-long ingredient lists and require more time than one cares to spend in the kitchen after a busy day. With Fast and Easy Five Ingredient Recipes you'll find over 100 recipes... |
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The Book of Spice: From Anise to Zedoary
John O'Connell · Pegasus Books
Pages: 248
Format: Print book |
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At once familiar and exotic, spices are rare things, comforting us in favorite dishes while evoking far-flung countries, Arabian souks, colonial conquests and vast fortunes. John O'Connell introduces us to spices and their unique properties, both medical and magical, alongside the fascinating... |
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