Dane Huckelbridge · William Morrow & Company Pages: 288 Format: Print book
From the author of Bourbon, "the definitive history" (Sacramento Bee) , comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit - a Southern...
Theresa Carle-Sanders · Delacorte Books Pages: 336 Format: Print book
Take a bite out of Diana Gabaldon's New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen.com founder Theresa Carle-Sanders! Claire Beauchamp Randall's incredible journey from postwar...
Annalise Thomas · Front Table Books Pages: 151 Format: Print book
Skip the hassle of last-minute meals and leftovers and replace them with simple, healthy, delicious, and easy-to-prepare make-ahead dishes! Your family will love these comfortable meals, new favorites, cozy drinks, and tantalizing desserts--all of them prepared ahead of time so you don't...
Martina Slajerova · Quarto Publishing Group Pages: 192 Format: Print book
Get an energy boost that is high in fat, but low in protein and carbohydrates with Sweet and Savory Fat Bombs Learn to make 100 savory and sweet snacks perfect for fat fasts and boosting your fat intake. These delicious, high fat snacks are ideal for Low Calorie High Fat, Ketogenic, and Paleo...