Gavin Van Horn · University of Chicago Press Pages: 224 Format: Hardcover
A hiking trail through majestic mountains. A raw, unpeopled wilderness stretching as far as the eye can see. These are the settings we associate with our most famous books about nature. But Gavin Van Horn isn't most nature writers. He lives and works not in some perfectly remote cabin...
We all know sugar is bad for us, so why can't we stop eating it? A Gut Feeling gives a personal and scientific look into the world of microbes that live within our bodies and how they can explain our relationship to and cravings for certain foods. Heather Wise takes the reader through...
In this cookbook you will find 500 recipes for the Crock Pot Express divided into the following categories: * Vegetables * Poultry * Pork * Beef * Fish & Seafood * Vegan * Beans & Grains * Fast Snacks * Desserts * Other Favorite's If you are considering a health-oriented...
David R. Montgomery · W. W. Norton & Company Pages: 320 Format: Hardcover
A MacArthur Fellow's impassioned call to make agriculture sustainable by ditching the plow, covering the soil, and diversifying crop rotations.The problem of agriculture is as old as civilization. Throughout history, great societies that abused their land withered into poverty or disappeared...