 |
| |
Cooking, Food & Wine |
|
|
Vegan Reset: The 28-Day Plan to Kickstart Your Healthy Lifestyle
Kim-Julie Hansen · Houghton Mifflin Harcourt
Pages: 304
Format: Paperback
|
|
A 28-day plan for new vegans or anyone looking to get their diet back on track, from the wildly popular creator of Brussels Vegan and Best of Vegan No matter what diet you practice, a reset is a way to jump-start or refocus healthy habits and get your body to a state of optimum health.... |
|
| |
|
|
 |
|
|
|
|
|
Cake Magic!: Mix Match Your Way to 100 Amazing Combinations
Caroline Wright · Workman Publishing
Pages: 186
Format: Print book
|
|
Choose a batter, flavor with syrup, add a frosting - it's magic! Want something decadent and fudgy? Darkest Chocolate Cake + Caramel Syrup + Malted Milk Chocolate Frosting + crushed candy bars = Candy Bar Cake. Or how about a nutty cake like the Elvis: Peanut Butter Cake + Bacon Syrup + Nutella... |
|
|
| |
|
|
|
|
Instant Pot All-Time Best Recipes: More Than 100 Easy Dishes
Oxmoor House · INSTANT POT
Pages: 96
Format: Paperback
|
|
More than 100 step-by-step recipes to help you get the most out of your favorite appliance!You're already in love with your Instant Pot! Now, make the most of it with this new collection of our all-time best recipes - the authorized collection from the experts at Instant Pot. With dozens... |
|
|
| |
|
|
|
|
Decorating Cakes: Beautifully Decorated Cakes from Easy to Experienced to Expert
Pamela Clark · Sterling
Format: Hardcover
|
|
Turn a homemade cake into a work of art This elegant triple-tested collection of confections has something for decorators of all levels from those who just want to make beautiful monogrammed cupcakes to experts eager to bake a traditional wedding cake or to adorn their creations with elaborate... |
|
|
| |
|
|
|
|
How to Grill Everything: Simple Recipes for Great Flame-Cooked Food
MARK BITTMAN · Houghton Mifflin Harcourt
Pages: 576
Format: Hardcover
|
|
The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything seriesHere's how to grill absolutely everything - from the perfect steak to cedar-plank salmon to pizza - explained in Mark Bittman's trademark simple, straightforward style. Featuring more than... |
|
|
| |
|
|
|
|
Controlling Cholesterol For Dummies
Carol Ann Rinzler · For Dummies
Pages: 360
Format: Paperback
|
|
Need to get your cholesterol in check? You'll find the latestinformation about cholesterol, including treatments, druginformation, and dietary advice, in Controlling Cholesterol ForDummies, 2nd Edition, an easy-to-understand guide tocholesterol control. You'll learn how to lower your numbersand... |
|
|
| |
|
|
|
|
Baking All Year Round: Holidays & Special Occasions
Rosanna Pansino · Atria Books
Pages: 256
Format: Hardcover
|
|
Rosanna Pansino, award-winning YouTube star, baker, entrepreneur, author, and proud dog mom returns with Baking All Year Round, the highly anticipated follow-up to her New York Times bestseller The Nerdy Nummies Cookbook.Baking All Year Round is filled with creative and delicious recipes... |
|
|
| |
|
|
|
|
How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More
AMERICA'S TEST KITCHEN. · America's Test Kitchen
Pages: 416
Format: Hardcover
|
|
With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the timeless art and science of roasting.Roast: It's at once a verb and a noun, a technique and a cut of meat,... |
|
|
| |
|
|
|
|
Trim Healthy Mama Cookbook: Eat Up and Slim Down with More Than 350 Healthy Recipes
Pearl Barrett · Harmony
Pages: 512
Format: Paperback
|
|
In their debut cookbook, the Trim Healthy Mama's share hundreds of delicious, healthy recipes to help readers successfully slim down while eating well. This companion cookbook to the bestselling Trim Healthy Mama Plan is just what readers have been waiting for. It features simple, mouthwatering,... |
|
|
| |
|
|
|
|
Taste of Home: Potluck!: 336 Crowd-Pleasing Favorites for Easy Entertaining
Taste of Home · Readers Digest
Pages: 256
Format: Paperback
|
|
Whether attending or hosting a potluck dinner, a family reunion, bake sale, or church picnic, you'll find the perfect carry-in with Taste of Home Potluck! These recipes serve 10 or more, travel well, and make welcome contributions to bring-a-dish gatherings.With recipes like: Firefighter's... |
|
|
| |
|
|
|
|
Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
Irvin F Lin · Houghton Mifflin Harcourt
Pages: 352
Format: Print book
|
|
Incredible desserts with layers and swirls of flavor that are beautiful and delicious--inside and out When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love,... |
|
|
| |
|
|
|
|
Keto Cooking with Your Instant Pot: Recipes for Fast and Flavorful Ketogenic Meals
Dr. Karen S. Lee · Page Street Publishing
Pages: 192
Format: Paperback
|
|
Fast, Satisfying Keto Meals to Keep You on Track This versatile collection of recipes from Dr. Karen S. Lee, author of Paleo Cooking with Your Air Fryer, helps you enjoy all the benefits of the Keto diet, without time-consuming meal prep and planning. Whether your goal is to lose weight,... |
|
|
| |
|
|
|
|
A Thirst for Empire: How Tea Shaped the Modern World
ERIKA RAPPAPORT · Princeton University Press
Pages: 568
Format: Hardcover
|
|
How the global tea industry influenced the international economy and the rise of mass consumerismTea has been one of the most popular commodities in the world. Over centuries, profits from its growth and sales funded wars and fueled colonization, and its cultivation brought about massive... |
|
|
| |
|
|
|
|
Melt: The Art of Macaroni and Cheese
Stephanie Stiavetti · Little, Brown and Company
Pages: 224
Format: Hardcover
|
|
A cookbook that reinvents the American classic, macaroni and cheese, with gourmet ingredients, handcrafted artisan cheeses, and unique flavor combinations.MELT: THE ART OF MACARONI AND CHEESE is the first book to marry the American standard, macaroni and cheese, with handcrafted artisan... |
|
|
| |
|
|
|
|
