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Cooking at Home With Bridget and Julia: The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends

Bridget Lancaster · America's Test Kitchen
Pages: 320
Format: Hardcover

For the first time, Julia Collin Davison and Bridget Lancaster, the beloved stars of America's Test Kitchen and Cook's Country public television shows, get personal and pull back the curtain on their lives, their families, and the recipes they like to cook when they are off camera.

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The Lost Years of Merlin

T A Barron · Philomel
Pages: 326
Format: Hardcover

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Onyx & Ivory

Pages: 512
Format: Hardcover

"At once fresh, at once classic, Onyx and Ivory is a page-turning blend of monsters, magic, and romance." - Susan Dennard, New York Times bestselling author of TruthwitchAcclaimed author Mindee Arnett thrusts readers into a beautiful, dangerous, and magical world in this stunningly...
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The Great Fire

Jim Murphy · Scholastic Inc.
Pages: 144
Format: Paperback

Jim Murphy's Newbery Honor Book available for the first time in paperback."Vivid firsthand descriptions by persons who lived through the 1871 Chicago fire are woven into a gripping account... Absorbing and riveting reading." The Horn Book, starred review
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Black Potatoes: The Story of the Great Irish Famine, 1845-1850

Susan Campbell Bartoletti · Houghton Mifflin
Pages: 160
Format: Print book

In 1845, a disaster struck Ireland. Overnight, a mysterious blight attacked the potato crops, turning the potatoes black and destroying the only real food of nearly six million people. Over the next five years, the blight attacked again and again. These years are known today as the Great...
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