|
The Good Housekeeping Christmas Cookbook: Recipes * Decorating * Joy
Good Housekeeping · Hearst
Format: Hardcover
|
|
Hang the stockings, deck the hall—and cook up a happy holiday! When it comes to Christmas, no one does it like Good Housekeeping. Brimming with more than 300 celebration-worthy recipes, sparkling decorating ideas, and suggestions for homemade and home-baked gifts, this sumptuous, mouthwatering... |
|
| |
|
|
 |
|
Salmon: Everything You Need to Know 45 Recipes
Diane Morgan · Chronicle Books
Pages: 144
Format: Print book
|
|
Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian... |
|
|
| |
|
|
|
|
Fast Favorites Under Pressure: Recipes Perfected for the 4-Quart Pressure Cooker
Meredith Laurence · Walah!
Pages: 208
Format: Print book
|
|
Meredith Laurence, the Blue Jean Chef's Fast Favorites Under Pressure cookbook is written with the smaller household in mind. So many pressure cooker recipes are written for 6 to 8 people and work with the bigger pressure cookers, but when you're dealing with pressure-cooking, cutting... |
|
|
| |
|
|
|
|
Sameen Rushdie's Indian Cookery
SAMEEN RUSHDIE · Picador
Pages: 272
Format: Hardcover
|
|
Drawing together the traditional recipes from different Indian cuisines, Sameen Rushdie's invitation to share in the pleasures of Indian cookery is irresistible. In Hindustani a good cook is one that 'has special taste in their hands', and the author demonstrates her skill, knowledge... |
|
|
| |
|
|
|
|
Soup Swap: Comforting Recipes to Make and Share
Kathy Gunst · Chronicle Books
Pages: 176
Format: Print book
|
|
There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites... |
|
|
| |
|
|
|
|
Trafalgar Square Books-Knitting Double
Anja Bell · Trafalgar Square Books
Format: Hardcover
|
|
Trafalgar Square Books-Knitting Double. Knitting double also known as double knitting is a technique by which knitters can create two fabrics at the same time and this guidebook includes step-by-step instructions with photographs to help master this method. Crafters learn how the front... |
|
|
| |
|
|
|
|
Around the World in 120 Salads: Fresh Healthy Delicious
KATIE CALDESI · Kyle Books
Pages: 208
Format: Paperback
|
|
Salads are fresh, healthy and delicious - and infinitely adaptable. Katie and Giancarlo show how salads are perfect for any time of day and occasion - Watermelon, Feta & Mint for a refreshing breakfast, meat, fish and vegetable-based mains for a complete meal plus recipes for starters... |
|
|
| |
|
|
|
|
Delish: Eat Like Every Day's the Weekend
Joanna Saltz · Houghton Mifflin Harcourt
Pages: 416
Format: Hardcover
|
|
Their motto is, "You don't have to know how to cook - you just have to love to eat." That's why Delish is the fastest-growing food media brand on the Internet: It speaks to a new generation of food lovers who don't fancy themselves chefs. This hugely popular site - their Bacon-Weave... |
|
|
| |
|
|
|
|
The Gefilte Manifesto: New Recipes for Old World Jewish Foods
Jeffrey Yoskowitz · Flatiron Books
Pages: 352
Format: Print book
|
|
The founders of the world-famous Gefilteria revitalize beloved old-world foods with ingenious new approaches in their debut cookbook. Liz Alpern and Jeffrey Yoskowitz are on a mission to reclaim and revolutionize Ashkenazi cuisine. Combining the inventive spirit of a new generation... |
|
|
| |
|
|
|
|
Smart Cookie: Transform Store-Bought Cookies Into Amazing Treats
Christi Johnstone · Running Press
Format: Print book
|
|
It's fun to bake, but it's really fun to decorate!Everyone knows the best part about making cookies is the decorating! Smart Cookie includes 50 simple and fun cookie creations made entirely from easy-to-find store-bought ingredients - no baking required! Projects include rainbows,... |
|
|
| |
|
|
|
|
|
|
|
|
The Best of Chef Wan: A Taste of Malaysia
CHEF WAN. · Marshall Cavendish International
Pages: 164
Format: Paperback
|
|
In this companion volume to The Best of Chef Wan Volume 1, Malaysia's Culinary Ambassador and Asia's most recognisable chef, Chef Wan shares more than 60 recipes for some of his favourite Asian dishes that he has carefully perfected over the years. Recipes include classic Malaysian... |
|
|
| |
|
|
|
|
|
|
|
|
Knife: Texas Steakhouse Meals at Home
John Tesar · Flatiron Books
Pages: 320
Format: Print book
|
|
Legendary chef John Tesar reveals the secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. Infused with the flavor of Texas and Tesar's culinary genius, Knife reveals Tesar's "Back to the Pan" method for cooking the perfect steak. Tesar doesn't... |
|
|
| |
|
|
|
|
Simply Vibrant: All-Day Vegetarian Recipes for Colorful Plant-Based Cooking
Anya Kassoff · Roost Books
Pages: 336
Format: Hardcover
|
A colorful take on whole foods cooking--everyday dishes that are seasonal, clean, and nourishing, from the author of The Vibrant Table.
With everyday recipes inspired by the seasons and practical preparations, Anya Kassoff leads the way to colorful, internationally-flavored... |
|
|
| |
|
|
|
