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Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes
Editors of Fox Chapel Publishing · Fox Chapel Publishing
Pages: 176
Format: Print book
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Discover real comfort food with these authentic country recipes. Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-earth dishes your family will request again and again. The Amish... |
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Eat Better Not Less: 100 Healthy and Satisfying Recipes
Nadia Damaso · Hardie Grant
Pages: 256
Format: Hardcover
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Live a healthy lifestyle without going hungry or giving up delicious food.Nadia Damaso loves food, but also loves to be healthy. In Eat Better Not Less she proves that healthy food isn't boring, and filling your body with the right ingredients can make you feel amazing.Instead of giving... |
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Good Housekeeping 400 Healthy Recipes: Easy * Delicious * Low-Calorie
Good Housekeeping · Hearst
Format: Hardcover
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Three great favorites from Good Housekeeping are now collected here in one must-have volume—at an amazing price! With these mouthwatering, good-for-you recipes—from Sweet Potato and Peanut Stew to Lemon-Anise Poached Pears—youll please your palate and eat healthfully, too. Enjoy vegetarian... |
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Pickled Delicacies: In Vinegar, Oil, and Alcohol
Jonee Tiedemann · Schiffer Publishing, Ltd.,
Pages: 128
Format: Print book
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If you enjoy experimental cooking, take the first steps to becoming a master pickler by diving into this world of pickled delicacies. Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more in numerous types of alcohol,... |
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Seriously Delish: 150 Recipes for People Who Totally Love Food
Jessica Merchant · Houghton Mifflin Harcourt
Format: Hardcover
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The eagerly awaited first cookbook from the wildly popular blog How Sweet Eats Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes,... |
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
Kate Mcdermott · Countryman Press
Pages: 352
Format: Print book
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Making pie can be as easy as pie, with recipes and lessons from a renowned teacher of the craft "I've been baking pies my entire life, but making them with Kate was a liberating experience. With a pioneer spirit, she throws the textbook out the window and comes up with absolutely perfect... |
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Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too
Editors of Food52 · Ten Speed Press
Pages: 160
Format: Hardcover
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A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want your salad to hold strong in your lunch bag or carry the day as a one-bowl dinner, dressing on lettuce isn't going to cut it.Make... |
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Bone Deep Broth: Healing Recipes with Bone Broth
Lya Mojica · Sterling Epicure
Pages: 182
Format: Print book
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Bone broth is the perfect healing dish - true dietary medicine, especially when properly prepared with locally sourced, grass-fed animals. Plus, it's economical, sustainable, and tasty, which is why so many cultures around the world, from Mexico to Vietnam, depend on it. Lya Mojica and Taylor... |
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Sizzling Skillets and Other One-Pot Wonders
Emeril Lagasse · William Morrow Cookbooks; Original edition
Format: Book
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“Emeril Lagasse’s books are so dependable, filled with accessible recipes that yield excellent results.”—Chicago TribuneEmeril Lagasse is one of America’s favorite chefs, and in Sizzling Skillets and Other One-Pot Wonders he brings us more than 130 easy, flavorful... |
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Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving
Cathy Barrow · W. W. Norton & Company; 1 edition
Format: Hardcover
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2015 IACP Award WinnerA householder's guide to canning through the seasons.In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers' market... |
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