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New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here |
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Damn Delicious Meal Prep: 120 Easy Recipes for Low-Calorie, High-Energy Living
Chungah Rhee · Grand Central Life & Style
Pages: 304
Format: Hardcover
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From mega-popular blogger Chungah Rhee of Damn Delicious comes a simple, healthy, Instagram-worthy guide to weekly meal prep, filled with recipes, grocery lists, and step-by-step cooking tips.Thirty pounds overweight and completely burned-out, author and blogger Chungah Rhee wondered if she would... |
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Zaitoun: Recipes from the Palestinian Kitchen
Yasmin Khan · W. W. Norton & Company
Pages: 256
Format: Hardcover
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A dazzling celebration of Palestinian cuisine, featuring more than 80 modern recipes, captivating stories and stunning travel photography. "Yasmin Khan draws on her vast experience as a storyteller, cook, human rights activist, itinerant traveler and writer to create a moving, empathetic,... |
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Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
Sara Dickerman · William Morrow Cookbooks
Pages: 352
Format: Hardcover
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Learn to cook smarter, save time and money, and enjoy great meals crafted from leftovers in this practical and creative cookbook that teaches you to plan and prepare great "second meals."When it comes to cooking and leftovers, James Beard Award-winner Sara Dickerman believes that... |
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Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company
Mark Bittman · Clarkson Potter
Pages: 432
Format: Hardcover
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The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking.... |
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Cali'flour Kitchen: 125 Cauliflower-Based Recipes for the Carbs You Crave
Amy Lacey · Abrams
Pages: 240
Format: Paperback
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From the founder of Cali'Flour Foods comes a cookbook that offers guilt-free recipes for every carb craving! Welcome back pizza, pasta, cookies, and sandwiches with 125 recipes! Cali'Flour Foods has helped millions transform splurge foods into superfoods. And now, their first cookbook,... |
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Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses
Ricki Carroll · Storey Publishing, LLC
Pages: 384
Format: Hardcover
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Widely acclaimed as "the Cheese Queen," Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her classic book, Home Cheese Making, first published in 1982, with over 400,000 copies in print. The completely... |
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Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot
Urvashi Pitre · Houghton Mifflin Harcourt
Pages: 240
Format: Paperback
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Fully authorized by Instant Pot - brand new recipes from the best-selling author of Indian Instant Pot Cookbook and The Keto Instant Pot CookbookIndian Instant Pot Cookbook by Urvashi Pitre is already one of the top-selling cookbooks in its category. Now Pitre turns her sights to all kinds... |
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