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The One with All the Recipes: An Unofficial Cookbook for Fans of Friends
Teresa Finney · Ulysses Press
Pages: 160
Format: Hardcover
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Could this BE any more delicious?You're the ultimate fan of Friends. You've seen every episode (multiple times) . You get all the inside jokes. You even know how to make that trifle. But with this fun and funny cookbook, you can take your fandom one step further by whipping up incredible... |
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Debbie Macomber's Table: Sharing the Joy of Cooking with Family and Friends
DEBBIE MACOMBER · Ballantine Books
Pages: 224
Format: Hardcover
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One hundred warm and inviting original recipes from the kitchen of #1 New York Times bestselling author Debbie Macomber
She's welcomed you to the Rose Harbor Inn in Cedar Cove, and now the beloved author invites you to take a seat at her table in a new cookbook featuring... |
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Idiot's Guides: Baking
Alexandra Zohn · Alpha
Format: Book
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Geared for the baking beginner, Idiots Guides Baking offers a step-by-step, full-color tutorial on cooking basics, conversion information, substitution options including gluten-free, and dozens of delicious recipes for cookies and cakes, pies and bread, and more. Readers will also learn... |
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Soup for Syria: Recipes to Celebrate our Shared Humanity
Barbara Abdeni Massaad · Interlink Pub Group
Pages: 208
Format: Hardcover
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The world has failed Syria's refugees and some of the world's wealthiest countries have turned their backs on this humanitarian disaster. Syria's neighbors - Lebanon, Jordan, Turkey, and Iraq - have together absorbed more that 3.8 million refugees. The need for food relief is great and growing.
Acclaimed... |
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Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies
Cathy Barrow · Grand Central Life & Style
Pages: 336
Format: Hardcover
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The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!
For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger) ! Instead... |
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The Happy Cook: 125 Recipes for Celebrating Every Day Like It's the Weekend
Daphne Oz · William Morrow
Pages: 336
Format: Print book
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The bestselling author and Emmy Award-winning cohost of ABC's The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes. For many people, especially... |
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Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen
SARAH MICHELLE GELLAR · GRAND CENTRAL PUB
Pages: 288
Format: Print book
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More than 100 fun food-crafting ideas that will engage, delight, and amaze kids-from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take... |
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Rocket Fuel: Power-Packed Food for Sports and Adventure
Matt Kadey · VeloPress
Pages: 247
Format: Print book
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In Rocket Fuel, award-winning dietitian Matt Kadey offers up delicious, creative, and convenient real-food recipes to power your everyday exercise and weekend adventures. Kadey's ingenious Rocket Fuel foods -- like easy-to-make muffins, bars, pies, bites, gels, smoothies, balls, wraps,... |
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Food Swings: 125 Recipes to Enjoy Your Life of Virtue & Vice
Jessica Seinfeld · Ballantine Books
Pages: 273
Format: Hardcover
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An all-new collection of more than 125 delectable recipes that reflect the way we really eat: sometimes healthy, sometimes indulgent - delicious, either way
Food Swings offers a range of simple and satisfying recipes that speak to both sides of your food brain. Here... |
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The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking
Sara Kate Gillingham · Clarkson Potter
Format: Hardcover
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From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen--plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more. |
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School of Fish
Ben Pollinger · Gallery Books
Format: Hardcover
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From the acclaimed executive chef of a Michelin-starred seafood restaurant comes a comprehensive, beautifully designed guide to cooking fish, for home cooks of all skill levels.School of Fish is an all-encompassing culinary education in one handy—not to mention gorgeously photographed—cookbook.... |
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Joanne Trattoria Cookbook: Classic Recipes and Scenes from an Italian-American Restaurant
JOE GERMANOTTA · POST HILL PR
Pages: 112
Format: Print book
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A collection of recipes and anecdotes, inspired by the world famous restaurant Joanne Trattoria, owned by Joe Germanotta, father of Lady Gaga.Family, food, and love are the foundation upon which Joe and Cynthia Germanotta raised their daughters. Built on those same principles, the Germanottas... |
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How to bake everything
Mark Bittman · Houghton Mifflin Harcourt
Pages: 703
Format: Print book
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In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska) to of-the-moment updates (Gingerbread Whoopie Pies) . It explores global... |
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Nonna's House: Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria
Jody Scaravella · Atria Books
Format: Hardcover
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This beautiful collection of food and nostalgia features great traditions from the heart of Italy, with delicious recipes and colorful stories from the internationally celebrated grandmothers of Enoteca Maria - a one-of-a-kind Italian restaurant where a rotating cast of nonnas are the star... |
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