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Friendsgiving: Celebrate Your Family of Friends
ALEXANDRA SHYTSMAN · William Morrow Cookbooks
Pages: 112
Format: Hardcover
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Throw a stress-free, festive holiday get-together for your special family of friends with this inviting, unique, and beautifully packaged entertaining guide, filled with inspired menus, twenty-five creative, delicious, and simple recipes, lists, and more.A typical holiday celebration today... |
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My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours
Diane Kochilas · St. Martin's Griffin
Pages: 400
Format: Hardcover
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Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photographed volume of classic and contemporary cuisine in My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours.Inspired... |
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Paula Deen's Southern Table The Best of Cooking With Paula Deen.
Deen Paula H. · Paula Deen Ventures
Pages: 256
Format: Hardcover
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At Paula's house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, in this collection spanning ten years celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions. The magazine... |
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Food Swings: 125 Recipes to Enjoy Your Life of Virtue & Vice
Jessica Seinfeld · Ballantine Books
Pages: 273
Format: Hardcover
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An all-new collection of more than 125 delectable recipes that reflect the way we really eat: sometimes healthy, sometimes indulgent - delicious, either way Food Swings offers a range of simple and satisfying recipes that speak to both sides of your food brain. Here you'll find the perfect... |
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Cake My Day!: Easy, Eye-Popping Designs for Stunning, Fanciful, and Funny Cakes
Karen Tack · Rux Martin/Houghton Mifflin Harcourt
Format: Print book
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The New York Times bestselling authors of Hello, Cupcake! take geniusity to the next level, with bigger, bolder, better creations for every occasion Those cupcaking geniuses, Karen Tack and Alan Richardson, are back, this time with bigger canvases and bolder creations. Everything that can be done... |
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Victuals: An Appalachian Journey, with Recipes
Ronni Lundy · Clarkson Potter/Publishers
Pages: 320
Format: Print book
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Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, the book guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores... |
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Just Cook It!: 145 Built-to-Be-Easy Recipes That Are Totally Delicious
Justin Chapple · Houghton Mifflin Harcourt
Pages: 288
Format: Hardcover
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Delicious, fun, and easy recipes and tips for everyday cooking from Justin Chapple, Food & Wine's test kitchen whiz and TODAY show regularJustin Chapple may have trained at the French Culinary Institute, but he knows how people really cook at home. He grew up with a large family,... |
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The Gourmet Dad: Easy and Delicious Meals the Whole Family Will Love
Dean McDermott · Harlequin
Format: Hardcover
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Making dinner for the family means catering to various tastes and preferences - not an easy task. After getting the kids dressed and off to school, going to work, running errands, making sure everyone gets to their soccer game/playdate/piano practice on time, the last thing you need is to make... |
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The Star Wars Cookbook: BB-Ate: Awaken to the Force of Breakfast and Brunch
Lara Starr · Chronicle Books
Pages: 60
Format: Hardcover
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Awaken your inner Force with 29 intergalactic breakfast recipes. Fuel up with Hans Soloatmeal, battle hunger with Admiral Ackbars, and so much more! These easy-to-make, mouthwatering recipes feature characters and scenes from Star Wars: The Force Awakens as well as from the upcoming film... |
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Baking All Year Round: Holidays & Special Occasions
Rosanna Pansino · Atria Books
Pages: 256
Format: Hardcover
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Rosanna Pansino, award-winning YouTube star, baker, entrepreneur, author, and proud dog mom returns with Baking All Year Round, the highly anticipated follow-up to her New York Times bestseller The Nerdy Nummies Cookbook.Baking All Year Round is filled with creative and delicious recipes... |
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Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
Sara Dickerman · William Morrow Cookbooks
Pages: 352
Format: Hardcover
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Learn to cook smarter, save time and money, and enjoy great meals crafted from leftovers in this practical and creative cookbook that teaches you to plan and prepare great "second meals."When it comes to cooking and leftovers, James Beard Award-winner Sara Dickerman believes that... |
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