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LuLu's Kitchen: A Taste of the Gulf Coast Good Life
Lucy Buffett
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Updated with a new introduction and amazing photography, the bestselling cookbook by Lucy Buffett (chef sister of Jimmy Buffett) includes authentic family recipes from her Alabama and Florida destination restaurants, Lulu's.LULU'S KITCHEN is Lucy Buffett's cul |
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The Southern Pie Book
Jan Moon · Oxmoor House
Format: Paperback
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All-new, seasonal pie recipes from Jan Moon's kitchen fill this cookbook with comfort and beauty. Readers won't be able to wait to start baking pies with flavor combinations that will surprise and tarts that will impress. With easy-to-follow instructions, handy tips, exchangeable... |
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The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies, and Bars
America's Test Kitchen (Firm) · America's Test Kitchen
Pages: 448
Format: Hardcover
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Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone's favorite sweet treat. America's Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place... |
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The Chopped Cookbook: Use What You've Got to Cook Something Great
Food Network · Crown Publishing Group
Pages: 240
Format: Hardcover
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Never again let the question, "What's for dinner?" stump you. The Chopped Cookbook features secrets for combining pantry staples to make exciting meals. If you've ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake... |
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Street Vegan: Recipes and Dispatches from The Cinnamon Snail Food Truck
Adam Sobel · Clarkson Potter
Format: Print book
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Meatless meals revamped by the Cinnamon Snail, the vegan food truck with a cult following.What's the secret behind the Snail's takeover of New York City streets? In all kinds of weather, vegetarians, vegans, and omnivores alike queue up for addictive vegan cuisine from truck owner... |
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Jazzy Vegetarian
Laura Theodore · Book Co.
Pages: 211
Format: Hardcover
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Embrace healthful eating . . . one mouthwatering recipe at a time. In this companion cookbook to her new public television series, Jazzy Vegetarian, host Laura Theodore reveals how to create fabulous yet effortless plant-based recipes that will fit any need, whether you want to completely... |
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Weight Loss Surgery Cookbook For Dummies
Brian K. Davidson · For Dummies; 1 edition
Format: Paperback
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A practical, empowering guide to maintaining your weight after weight loss surgeryWeight Loss Surgery Cookbook For Dummies is a book about food and maintenance: what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits... |
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Good Housekeeping Sheet Pan Cooking: 70 Easy Recipes
GOOD HOUSEKEEPING. · Hearst
Pages: 128
Format: Hardcover
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Delicious meals, quickly and easily . . . and made with just one pan for fast cleanup! Weeknight dinner has just become wonderfully easy! With these scrumptious triple-tested recipes, all you need is one sheet pan to cook foolproof, tasty, and healthy meals. There's something to satisfy... |
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Celebrating Cobblers and Pies
Avner Laskin · Leisure Arts, Inc.
Pages: 144
Format: Paperback
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This book is a collection of delicious homemade cobblers and pies. There are cobblers and pies with fresh fruit, pies with jam and preserves, pies for people who love chocolate, and pies for people who are nuts about nuts. Recipes offer the reader modern twists on well known classics, are easy... |
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How Food Works: The Facts Visually Explained
DK. · DK
Pages: 256
Format: Hardcover
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An easy-to-understand visual guide to the facts of food and nutrition.A nutritionist in a book that explains key concepts about food and what makes it good or bad for you, How Food Works brings the science of food to life. Through a highly visual approach that uses bold infographics, explore... |
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Mastering the art of japanese home cooking
Masaharu Morimoto · Harpercollins
Pages: 288
Format: Print book
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The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation... |
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
Padma Lakshmi · ECCO
Pages: 335
Format: Print book
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From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice.Award-winning cookbook author and television host Padma Lakshmi, inspired by her life... |
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Claudia's Cocina: A Taste of Mexico from the Winner of MasterChef Season 6 on FOX
Claudia Sandoval · Stewart, Tabori, & Chang
Pages: 208
Format: Print book
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The new cookbook from America's Newest MasterChef, Claudia Sandoval! The #1 summer show on FOX, MasterChef is a nationwide competition to find the best home cook in the country. The judges are some of cooking's biggest stars: Chef Gordon Ramsay (Gordon Ramsay Steak, maze) , Graham... |
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Kathryn At Home: A Guide to Simple Entertaining
Kathryn M Ireland · Gibbs Smith Inc Pub
Pages: 224
Format: Print book
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Beyond pulling a room together with great fabrics and furniture pieces, Kathryn M. Ireland has an extraordinary talent for pulling together stunning tabletops and delicious meals. Here she celebrates good friends and great food in the French countryside and in southern California. In an elegant... |
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