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Clean Enough: Get Back to Basics and Leave Room for Dessert
Katzie Guy-Hamilton · The Experiment
Pages: 272
Format: Hardcover
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Redefine clean eating with over 100 whole-food, vegetarian savories and sweets that nourish your body and mind - every day It seems that every day a new superfood or gadget promises to be the key to making healthy eating a reality. Ditch the trends and get back to basics with this comprehensive... |
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The Super Easy Air Fryer Cookbook: Crave-Worthy Recipes for Healthier Fried Favorites
Brandi Crawford · Rockridge Press
Pages: 182
Format: Paperback
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From Chicken and Waffles to Cinnamon Sugar Donut Holes, fried food is hard to resist -- so don't! The Super Easy Air Fryer Cookbook offers the easiest recipes to indulge in healthier fried favorites any day of the week.Crispy on the outside, juicy on the inside, and easy to make -- The Super... |
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Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors
Andrea Nguyen · Ten Speed Press
Pages: 240
Format: Hardcover
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Delicious, fresh Vietnamese food is at your fingertips any night of the week thanks to the 80 accessible, easy recipes in Vietnamese Food Any Day. Drawing upon decades of experience, as well as the cooking hacks her own mom used after emigrating from Vietnam to America, award-winning author... |
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The New Spanish: Bites, Feasts, and Drinks
Jonah Miller · Kyle Books
Pages: 224
Format: Hardcover
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The New Spanish takes a playful approach to the cuisine of Spain, one calibrated to the way we eat today. Don't look for the same-old tapas and sangria here. Instead you'll find a saffron rice fried with bacon and shrimp, golden squash christened with Marcona almonds, Basque sausages... |
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Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
Sara Dickerman · William Morrow Cookbooks
Pages: 352
Format: Hardcover
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Learn to cook smarter, save time and money, and enjoy great meals crafted from leftovers in this practical and creative cookbook that teaches you to plan and prepare great "second meals."When it comes to cooking and leftovers, James Beard Award-winner Sara Dickerman believes that... |
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Damn Delicious Meal Prep: 120 Easy Recipes for Low-Calorie, High-Energy Living
Chungah Rhee · Grand Central Life & Style
Pages: 304
Format: Hardcover
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From mega-popular blogger Chungah Rhee of Damn Delicious comes a simple, healthy, Instagram-worthy guide to weekly meal prep, filled with recipes, grocery lists, and step-by-step cooking tips.Thirty pounds overweight and completely burned-out, author and blogger Chungah Rhee wondered if she would... |
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Simple Green Meals: 100 Plant-powered Recipes to Thrive from the Inside Out
JADAH SELLNER · Rodale Books
Pages: 304
Format: Paperback
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Real Food Makes a Real DifferenceAs a bestselling author and co-founder of the widely popular website Simple Green Smoothies, Jen knows the impact food can have on your body, your health and your dreams. Before switching to a plant-powered diet, Jen Hansard felt exhausted, stressed-out... |
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The Whole Foods Cookbook: 120 Delicious and Healthy Plant-Centered Recipes
John Mackey · Grand Central Life & Style
Pages: 304
Format: Hardcover
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Whole Foods Market has long been synonymous with high-quality and healthy ingredients. Now, John Mackey, CEO and co-founder of Whole Foods Market, has teamed up with nutritional experts and leading chefs to create a cookbook inspired by these values. They know that cooking food yourself... |
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