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America The Great Cookbook
Joe Yonan (Editor) · Weldon Owen
Pages: 482
Format: Hardcover
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We asked America's best chefs a personal question: What do you love to cook for the people that you love? And they answered in America The Great Cookbook - the ultimate celebration of the most delicious food to be discovered in the country today, in all its glorious diversity, from... |
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Glow Pops: Super-Easy Superfood Recipes to Help You Look and Feel Your Best
Liz Moody · Clarkson Potter
Pages: 144
Format: Print book
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The easiest way to make healthy - and delicious - frozen pops at home If you like smoothies, you'll love Glow Pops. Blogger Liz Moody takes your favorite treat to the next level with 35 nutrient-filled recipes that will make you glow from the inside out. They're fast, flexible, and packed... |
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Supermarket Healthy: Recipes and Know-How for Eating Well Without Spending a Lot
Melissa d'Arabian · Clarkson Potter Publishers
Format: Paperback
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Food Network star and New York Times bestselling author Melissa d'Arabian proves that healthy eating at home is easy, achievable, and affordable. Everyone wants to feel good about what they are eating, serving guests, and feeding their families, but most of us don't do our weekly... |
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Southern Living 2016 Annual Recipes: Every Single Recipe from 2016
Editors of Southern Living Magazine · Oxmoor House
Pages: 368
Format: Print book
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Southern Living, launched in 1966, is the heart of Southern life. Over 16 million people turn to the magazine each month for recipes, travel tips, gardening guides, and home decorating inspiration. Readers use it, keep it, live by it. It's the magazine that no Southern home, in any part... |
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Far Afield: Rare Food Encounters from Around the World
Shane Mitchell · Ten Speed Press
Pages: 304
Format: Print book
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An extraordinarily photographed culinary travel book featuring profiles of the stewards of the world's traditional foodways - farming, fishing, and herding methods - along with 40 recipes. Journalist Shane Mitchell and photographer James Fisher have traveled the world on assignment... |
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Thug Kitchen 101: Fast as F*ck
Llc Thug Kitchen · Rodale
Pages: 216
Format: Print book
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The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward... |
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How to Cook Like a Southerner: Classic Recipes from the South's Best Down-Home Cooks
Johnnie Gabriel · Thomas Nelson
Format: Hardcover
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Johnnie Gabriel knows a thing or two about cooking for Southerners The author of two cookbooks Cooking in the South and Second Helpings does it every day at Gabrielxs her restaurant and bakery in Marietta Georgia In How to Cook Like a Southerner Gabriel isnxt just sharing her recipes shexs... |
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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills
Andrea Chesman · Storey Books
Pages: 368
Format: Paperback
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Growing vegetables and raising livestock is only the beginning of a successful homestead -- that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats... |
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The Best of Rose Elliot: The ultimate vegetarian collection
Rose Elliot · Mitchell Beazley
Format: Book
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With over seven million vegetarians in the US and more and more of us choosing to reduce our meat consumption, The Best of Rose Elliot is a timely compilation of the very best that vegetarian cuisine has to offer. Notable for her dependable, uncomplicated and trustworthy dishes, Rose Elliot's... |
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Skinny Suppers: 125 Lightened-Up, Healthier Meals for Your Family
Brooke Griffin · William Morrow
Pages: 307
Format: Print book
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Serve up guilt-free, flavor-filled recipes every night of the week!Millions of loyal readers look to Brooke Griffin's popular Skinny Mom website for her special brand of skinny recipes, simple meal-planning techniques, and time-saving grocery lists. In her debut cookbook, Skinny Suppers,... |
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Cooking for Jeffrey: A Barefoot Contessa Cookbook
Ina Garten · Clarkson Potter/Publishers
Pages: 256
Format: Print book
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For America's bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves - and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they... |
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Jeni's Splendid Ice Cream Desserts
Jeni Britton Bauer · Artisan
Format: Hardcover
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In Jeni's Splendid Ice Cream Desserts, ice creams deliciously melt into hot brown Bettys, berry cobblers, sweet empanadas, and corn fritters. Her one-of-a-kind cakes and cookies are not only served with ice cream, they get crumbled on top and incorporated into the ice cream base itself.Sundae... |
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