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Allergen-Free Desserts to Delight Your Taste Buds: A Book for Parents and Kids
Amanda Orlando · Skyhorse Publishing
Format: Hardcover
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Bake sales are a fun and tasty tradition at elementary schools all over, but not necessarily so for kids who have food allergies. Usually restricted to the baked goods prepared by their parents, allergic kids are not able to fully enjoy the ritual of lining up single file and marching over... |
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Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen
SARAH MICHELLE GELLAR · GRAND CENTRAL PUB
Pages: 288
Format: Print book
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More than 100 fun food-crafting ideas that will engage, delight, and amaze kids-from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take... |
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Valerie's Home Cooking: More than 100 Delicious Recipes to Share with Friends and Family
Valerie Bertinelli · Oxmoor House
Pages: 272
Format: Hardcover
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As the current star of her Food Network show, Valerie's Home Cooking, and co-host of the network's Kids Baking Championship, as well as having spent years acting on television, Valerie Bertinelli has made a name for herself in households across America. But to really know Valerie, is to spend... |
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The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes
Tammy Algood · Thomas Nelson
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Some days just call for the comforting flavors of the South. And while those days are often the busiest, your slow cooker is ready to do nearly all the work for you! Tammy Algoods The Southern Slow Cooker Bible serves up 365 recipes, covering a years worth of dishes that let you effortlessly... |
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Keto Essentials
Vanessa Spina · Victory Belt Publishing
Pages: 352
Format: Paperback
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Keto Essentials is a complete guide to the latest whole-foods diet trend on everyone's lips: the ketogenic diet. Vanessa Spina, also known as the Ketogenic Girl, breaks down the science behind the keto diet into an easy-to-digest, step-by-step guide to understanding and following a keto... |
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Carla's Comfort Foods: Favorite Dishes from Around the World
Carla Hall · Atria Books
Format: Hardcover
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For Carla Hall, co-host of ABCs The Chew, food is a wonderful way to forge connections with and between people. In her delicious new cookbook, Carlas Comfort Foods, she finds inspiration by going around the world in search of the universal home-cooked flavors of comfort. Spinning standbys... |
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The Everyday Meat Guide: A Neighborhood Butcher's Advice Book
Ray Venezia · Chronicle Books
Pages: 184
Format: Paperback
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When Rachael Ray wants to tell her 2.6 million viewers how to shop wisely at the meat counter, she invites veteran butcher Ray Venezia on her show. This handbook condenses Venezia's expert advice from 25 years behind the butcher block, giving every weeknight shopper and grill enthusiast... |
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Kevin Belton's Big Flavors of New Orleans
Kevin Belton · Gibbs Smith
Pages: 176
Format: Print book
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Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that holiest trinity of Creole cooking-celery,... |
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Pressure cooking.
Tom Hirschfeld · Alpha Books
Pages: 224
Format: Print book : English
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224 p. |
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This Cheese is Nuts!: Delicious Vegan Cheese at Home
JULIE PIATT · Avery
Pages: 208
Format: Paperback
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The essential primer and guide to preparing delicious, totally vegan, nut-based cheeses, from the coauthor of The Plantpower Way. In their debut cookbook, The Plantpower Way, Julie Piatt and her ultra-endurance athlete husband, Rich Roll, inspired thousands to embrace a plant-fueled lifestyle,... |
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