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Good Housekeeping Healthy Smoothies: 60 Energizing Blender Drinks & More!
Good Housekeeping. · Hearst Books
Pages: 128
Format: Print book
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Big flavor . . . zero guilt! Enjoy creamy, delicious smoothies that are good for you and great tasting. Good Housekeeping Healthy Smoothies features more than 60 recipes, all triple-tested in the magazine's test kitchens, that kick off summer right. Each one sounds so tempting that... |
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Classic Eateries of Cajun Country
Dixie Lee Poche · History Press, 2015.
Pages: 160
Format: Print book
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Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The regions first restaurants, cafés and bakeries emerged in the 1880s. Stores like T-Jims and Teets Food supplied locals with boudin. Café Vermilionville served patrons crawfish beignets.... |
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Tujague's cookbook : Creole recipes and lore in the New Orleans grand tradition
Poppy Tooker · Pelican Publishing Company
Format: Hardcover
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"Tujague's is truly a neighborhood restaurant, located in America's oldest neighborhood--the French Quarter... This is one of the things that makes New Orleans so special and is indicative of the important role restaurants play in our culture. " --Poppy Tooker, from the Introduction... |
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Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All
America's Test Kitchen · Americas Test Kitchen, 2016.
Pages: 304
Format: Print book
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Learn to cook it all in cast iron! The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook,... |
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Power Foods for Diabetes: The Top 20 Foods and 150 Recipes for Total Health
Editors of Cooking Light Magazine · Oxmoor House
Pages: 288
Format: Paperback
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Eating healthy when you have diabetes can be a challenge. Luckily, Cooking Light teamed up with the American Diabetes Association to offer a solution: Power Foods for Diabetes, a cookbook filled with delicious recipes for both Type 1 and Type 2 diabetes. |
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Marcus Off Duty: The Recipes I Cook at Home
Marcus Samuelsson · Rux Martin/Houghton Mifflin Harcourt; 1 edition
Format: Hardcover
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The award-winning celebrity chef and New York Times best-selling author unwinds at home, sharing 150 relaxed, multicultural dishes |
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Sunset The Great Outdoors Cookbook: Adventures in Cooking Under the Open Sky
The Editors of Sunset Magazine · Oxmoor House
Pages: 256
Format: Book
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2015 IACP Cookbook Award WinnerOrganized around the places and ways we cook outdoors: the backyard grill, the picnic, the campsite, or the cabin, "The Great Outdoors Cookbook "draws on the long tradition of cooking and living in the great outdoors. Discover the tradition and evolution... |
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A Grandfather's Lessons: In the Kitchen with Shorey
Jacques Pe?pin · Rux Martin/Houghton Mifflin Harcourt
Pages: 208
Format: Hardcover
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The grand master of cooking has a new apprentice in the kitchen: his granddaughter. Jacques Pépin is one of the nation's most famous cooking teachers, renowned for his knife skills. Ever since she was very young, his granddaughter, Shorey, has loved "helping" him in the kitchen.... |
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The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes
Tammy Algood · Thomas Nelson
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Some days just call for the comforting flavors of the South. And while those days are often the busiest, your slow cooker is ready to do nearly all the work for you! Tammy Algoods The Southern Slow Cooker Bible serves up 365 recipes, covering a years worth of dishes that let you effortlessly... |
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The Everyday Meat Guide: A Neighborhood Butcher's Advice Book
Ray Venezia · Chronicle Books
Pages: 184
Format: Paperback
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When Rachael Ray wants to tell her 2.6 million viewers how to shop wisely at the meat counter, she invites veteran butcher Ray Venezia on her show. This handbook condenses Venezia's expert advice from 25 years behind the butcher block, giving every weeknight shopper and grill enthusiast... |
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Baby Nosh: Plant-Based, Gluten-Free Goodness for Baby's Food Sensitivities
Jennifer Browne · Good Books
Pages: 272
Format: Print book
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Caring for a baby or small child with food sensitivities is never fun - especially if you have no idea what the culprit is. Meet Jennifer and Tanya: two modern mamas with a combined seven children and twenty-five years' worth of experience in navigating the problem of what to feed a baby... |
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Outdoor Chef: Eating Well and Packing Right for the Great Outdoors
Dian Weimer · Fox Chapel Publishing
Pages: 184
Format: Print book
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There is nothing more satisfying than enjoying a good meal at the end of a long day in the great outdoors. After personal safety and comfort, the quality and quantity of food can make or break an adventure trip. The Outdoor Chef shows hungry readers how to pack, carry, and cook great outdoor... |
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Debbie Macomber's Table: Sharing the Joy of Cooking with Family and Friends
DEBBIE MACOMBER · Ballantine Books
Pages: 224
Format: Hardcover
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One hundred warm and inviting original recipes from the kitchen of #1 New York Times bestselling author Debbie Macomber She's welcomed you to the Rose Harbor Inn in Cedar Cove, and now the beloved author invites you to take a seat at her table in a new cookbook featuring her favorite... |
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Idiot's Guides: Paleo Slow Cooking
DK · Alpha; 1 edition
Format: Print book
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The wildly popular Paleo Diet is based on eating like our stone-age ancestors — good fats, lean meats, and lots of fruits and vegetables. Idiots Guides Paleo Slow Cooking takes a fabulous diet and brings it together with the trusty, time-saving slow cooker cooking method. More than 85 fantastic... |
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