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Cooking, Food & Wine |
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Idiot's Guides: Paleo Slow Cooking
DK · Alpha; 1 edition
Format: Print book
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The wildly popular Paleo Diet is based on eating like our stone-age ancestors — good fats, lean meats, and lots of fruits and vegetables. Idiots Guides Paleo Slow Cooking takes a fabulous diet and brings it together with the trusty, time-saving slow cooker cooking method. More than 85 fantastic... |
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Outdoor Chef: Eating Well and Packing Right for the Great Outdoors
Dian Weimer · Fox Chapel Publishing
Pages: 184
Format: Print book
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There is nothing more satisfying than enjoying a good meal at the end of a long day in the great outdoors. After personal safety and comfort, the quality and quantity of food can make or break an adventure trip. The Outdoor Chef shows hungry readers how to pack, carry, and cook great outdoor... |
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The Picky Eater Project: 6 Weeks to Happier, Healthier, Family Mealtimes
Natalie Digate Muth · Amer Acad Of Pediatrics
Pages: 300
Format: Print book
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The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids' participation, interactive strategies, kitchen experiments, and delicious kid-friendly recipes, the book... |
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The Cast Iron Baking Book: More Than 175 Delicious Recipes for Your Cast-Iron Collection
Dominique Devito · Cider Mill Pr Book Pub Ll
Pages: 296
Format: Print book
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The complete guide to baking delicious desserts, savory breads, and delectable treats with any cast-iron tool!Cookbook author Dominique DeVito presents a mouthwatering collection of over 200 recipes, perfect for cast-iron cooking tools. Whether a skillet, muffin tin, Dutch over, or baking... |
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Gumbo Love: Recipes for Gulf Coast Cooking, Entertaining, and Savoring the Good Life
Lucy Anne Buffett · Grand Central Life & Style
Pages: 336
Format: Print book
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A delicious love letter to the Gulf Coast's vibrant food culture, by Jimmy Buffett's sister and owner of two beloved destination restaurants in Alabama and Florida. Incorporating Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences, Lucy proves through her collection of recipes... |
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Louisiana Sweets: King Cakes, Bread Pudding & Sweet Dough Pie
DIXIE POCHE · The History Press
Pages: 144
Format: Paperback
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Louisiana is famous for its culinary delights, and the state's rich medley of treats and confections proves its sweet tooth. Creative bakers improvised traditional recipes during days of rationing to create gateau de sirop (syrup cake) and bread pudding. Early customers of Lea's... |
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Skinny Louisiana . . . in the Kitchen
Shelly Marie Redmond · Pelican Publishing Company, Inc.
Pages: 192
Format: Paperback
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Enjoy big Cajun flavors without the guilt! Forget the myth that because it tastes great, it can't be good for you. Culinary dietician Shelley Marie Redmond has done all the work and research to marry the authentic and delicious flavors of Louisiana cooking with principles of healthy... |
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Allergen-Free Desserts to Delight Your Taste Buds: A Book for Parents and Kids
Amanda Orlando · Skyhorse Publishing
Format: Hardcover
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Bake sales are a fun and tasty tradition at elementary schools all over, but not necessarily so for kids who have food allergies. Usually restricted to the baked goods prepared by their parents, allergic kids are not able to fully enjoy the ritual of lining up single file and marching over... |
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This Cheese is Nuts!: Delicious Vegan Cheese at Home
JULIE PIATT · Avery
Pages: 208
Format: Paperback
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The essential primer and guide to preparing delicious, totally vegan, nut-based cheeses, from the coauthor of The Plantpower Way. In their debut cookbook, The Plantpower Way, Julie Piatt and her ultra-endurance athlete husband, Rich Roll, inspired thousands to embrace a plant-fueled lifestyle,... |
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Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching & Roasting Seafood
Jennifer Trainer Thompson · Storey Publishing, LLC; Ltf edition
Format: Print book
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Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling -- along with 175 mouthwatering... |
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Bobby Flay Fit: 200 Recipes for a Healthy Lifestyle
Bobby Flay · Clarkson Potter
Pages: 256
Format: Hardcover
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Cook, eat, and be fit with 200 recipes from Bobby Flay, whose approach to healthy eating is all about flavor - not eliminating anything from your diet. With a profession that has him constantly developing and tasting new recipes, chef Bobby Flay does not eschew any foods: bread, bacon,... |
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