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Endless Summer Cookbook

Katie Lee · Stewart, Tabori and Chang
Format: Hardcover

Katie Lee - co-host of Food Network's The Kitchen - is known for her summer soirees, and in Endless Summer Cookbook, she shares more than 100 recipes that are staples at these parties. As Chef Bobby Flay can attest, "the recipes are as mouthwatering as they look." For Katie,...
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live

Cook's Country · America's Test Kitchen
Pages: 310
Format: Print book

150 Regional Recipes You Should Be Making No Matter Where You Live

From Maine's hearty Joe Booker Stew to pineapple-packed Hawaiian Fried Rice, this collection of recipes brings bold local flavors and tried-and-true cooking techniques home - no matter where that may be. Home cooks...

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The Farmstead Egg Guide & Cookbook

Terry Golson · Houghton Mifflin Harcourt; 1 edition
Format: Book

No matter where you live, you can have farmstead fresh eggs! From the cities to the suburbs, backyards are filled with the sounds of clucking like never before as more people invest in having a closer connection to the food they eat and discover the rewards (and challenges) of raising chickens...
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Cozy Christmas Comforts

Gooseberry Patch · Gooseberry Patch
Pages: 224
Format: Hardcover

Warm gingerbread, the smell of fresh pine and loved ones gathered 'round...it's Christmastime! Filled with heartfelt memories, the tastiest recipes and homespun gifts to delight family & friends, Cozy Christmas Comforts is sure to become a holiday favorite. For Cozy Christmas...
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200 Best Sheet Pan Meals: Quick and Easy Oven Recipes One Pan, No Fuss!

Camilla V Saulsbury · Robert Rose
Pages: 240
Format: Print book

This book show how to make great meals more conveniently using a single sheet pan. These 200 recipes allow for individual ingredients to intensify flavors, and clean up is a breeze. All that is needed is a sheet pan, an oven, and expert instructions and recipes from Camilla Saulsbury...
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Chloe Flavor: Saucy, Crispy, Spicy, Vegan

Chloe Coscarelli · Clarkson Potter
Pages: 272
Format: Hardcover

Chloe Coscarelli has revolutionized vegan diets with exciting vegan recipes that are fun to cook and full of flavor. Eating vegan is on trend now because everyone wants to eat better and feel healthier. When she decided to become a vegan chef, she dreamed of changing the way the world ate....
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The Pumpkin Pie Spice Cookbook: Delicious Recipes for Sweets, Treats, and Other Autumnal Delights

Stephanie Pedersen · Sterling
Format: Hardcover

"Pumpkin Pie Spice": these three simple words bring joy to fall-loving foodies around the globe. The subtle alchemy of cloves, ginger, cinnamon, and allspice has developed an enthusiastic following - and now, thanks to The Pumpkin Pie Spice Cookbook, fans can enjoy this flavor...
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The Dude Diet: Clean

Serena Wolf · Harperwave
Pages: 352
Format: Print book

From chef and creator of the popular food blog Domesticate-Me.com, 125 outrageously delicious yet deceptively healthy recipes for dudes (and the people who love them) , accompanied by beautiful full-color photography.

Dudes. So well intentioned when it comes to healthy eating,...

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The Mad Feast: An Ecstatic Tour Through America's Food

Matthew Gavin Frank · Liveright Publishing Corporation, a division of W.W. Norton & Company
Pages: 418
Format: Print book

A richly illustrated culinary tour of the United States through fifty signature dishes, and a radical exploration of our gastronomic heritage.

Following his critically acclaimed Preparing the Ghost, renowned essayist Matthew Gavin Frank takes on America's food. In a surprising style...
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

Padma Lakshmi · ECCO
Pages: 335
Format: Print book

From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice.

Award-winning cookbook author and television host Padma Lakshmi, inspired...

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Make Mead Like a Viking: Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

Jereme Zimmerman · Chelsea Green Publishing
Pages: 223
Format: Print book

A complete guide to using the best ingredients and minimal equipment to create fun and flavorful brews

Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations -- no fancy,...

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Bound to the Fire: How Virginia's Enslaved Cooks Helped Invent American Cuisine

Kelley Fanto Deetz · University Press of Kentucky
Pages: 192
Format: Hardcover

In grocery store aisles and kitchens across the country, smiling images of "Aunt Jemima" and other historical and fictional black cooks can be found on various food products and in advertising. Although these images are sanitized and romanticized in American popular culture, they...
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Modern Potluck: Beautiful Food to Share

Kristin Donnelly · Clarkson Potter
Pages: 240
Format: Print book

Uncover the best dish Modern Potluck is a cookbook and guide for today's potluckers that delivers Instagram-worthy dishes packed with exciting, bold flavors. These 100 make-ahead recipes are perfect for a crowd and navigate carnivore, gluten-free, dairy-free, vegetarian, and vegan preferences...
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Keto Living Day-by-Day: An Inspirational Guide to the Ketogenic Diet, with 130 Deceptively Simple Recipes

KRISTIE SULLIVAN · Victory Belt Publishing
Pages: 400
Format: Paperback

In her new book, Keto Living Day by Day, Kristie Sullivan brings you along on her inspiring journey to health and happiness through adopting a low-carb, high-fat lifestyle. She shares the failures she experienced when using today's overly prescribed high-carb, low-fat (and also sugar-laden)...
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Fun Fall Foods

Gooseberry Patch · Gooseberry Patch
Pages: 240
Format: Hardcover

We just love fall, don't you? With it come colorful leaves, brisk weather and so many happy occasions to share...back to school, tailgating, bonfire parties, trick-or-treating and Thanksgiving dinner. Fun Fall Foods is filled with easy-to-make, good-to-eat recipes for all these cheerful...
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