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New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here
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Dinner Illustrated: 175 Meals Ready in 1 Hour or Less
AMERICA'S TEST KITCHEN. · America's Test Kitchen Pages: 408 Format: Paperback
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This innovative cookbook from America's most trusted test kitchen is your new answer to the question, "what's for dinner?" Open to any page for everything you need to cook a complete meal that your family will love, including step-by-step photos for every recipe.Dinner... |
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Magnolia Table: A Collection of Recipes for Gathering
Joanna Gaines · William Morrow Cookbooks Pages: 352 Format: Hardcover
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Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia... |
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Air Fry Genius: 100 New Recipes for EVERY Air Fryer
Meredith Laurence · Walah! LLC Pages: 270 Format: Paperback
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The Blue Jean Chef turns her culinary genius onto the latest hot cooking appliance trend -- air frying! Whether you're a novice in the kitchen or a more experienced chef, Air Fry Genius takes home cooks beyond air frying as a trend, teaching you how to use any air fryer to create easy,... |
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The Farm Cooking School: Techniques and Recipes That Celebrate The Seasons
Ian Knauer · Burgess Lea Press Pages: 256 Format: Hardcover
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When you join Ian and Shelley for a class at The Farm Cooking School, you'll not only have a delicious experience, but come away having learned something new. The Farm Cooking School is packed with many of the same lessons you'd learn in person at the school, taught through more... |
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Something Old, Something New: Classic Recipes Reinvented
Tamar Adler · Scribner Pages: 224 Format: eBook
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The award-winning, bestselling author of An Everlasting Meal revives and improves classic recipes in a gorgeously illustrated cookbook.With An Everlasting Meal, Tamar Adler advocated for the pleasures of leftovers and the myriad uses of flavorful scraps, providing culinary tips for using... |
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The Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
AMERICA'S TEST KITCHEN. · America's Test Kitchen Pages: 448 Format: Hardcover
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Gathering together years of baking knowledge in their first-ever cake book, America's Test Kitchen offers a comprehensive collection of recipes for any cake you can imagine--from better-than-the-rest yellow cake layers for birthday parties to fanciful creations and elegant holiday... |
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