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The Camp & Cabin Cookbook: 100 Recipes to Prepare Wherever You Go

Laura Bashar · Countryman Press
Pages: 303
Format: Hardcover
Get away from it all -- but keep eating well!When it comes time to head out on the trail with a tent in hand, or to hit the road for a rural weekend at the cabin or lake house, there's no reason to compromise on great food. It's easy to whip up delicious meals with the recipes...
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Tahini and Turmeric: 101 Middle Eastern Classics--Made Irresistibly Vegan

Vicky Cohen · Da Capo Lifelong Books
Pages: 272
Format: Hardcover
Cofounders of MayIHaveThatRecipe.com share 101 inventive vegan Middle Eastern recipes. Add a dash of Spain, a chunk of Lebanon, a splash of Israel, and a hint of America. Blend until smooth and voila! You may end up with a well-mixed identity crisis, but happily you'll get Vicky Cohen...
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How to Grill Everything: Simple Recipes for Great Flame-Cooked Food

MARK BITTMAN · Houghton Mifflin Harcourt
Pages: 576
Format: Hardcover
The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything seriesHere's how to grill absolutely everything - from the perfect steak to cedar-plank salmon to pizza - explained in Mark Bittman's trademark simple, straightforward style. Featuring more than...
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The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles

Jessie Sheehan · Chronicle Books
Pages: 160
Format: Hardcover
This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and - surprise! - a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible...
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The Campout Cookbook: Inspired Recipes for Cooking Around the Fire and Under the Stars

MARNIE HANEL · Artisan
Pages: 224
Format: Hardcover
Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award-winning authors of The Picnic, which brought taste and style to eating...
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