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Unforgettable: The Bold Flavors of Paula Wolfert's Renegade Life

Emily Kaiser Thelin · Grand Central Life & Style
Pages: 336
Format: Hardcover

Unforgettable tells the story of culinary legend and author of nine award-winning cookbooks, Paula Wolfert, who was diagnosed with Alzheimer's in 2013. This biographical cookbook written by Emily Kaiser Thelin and photographed by Eric Wolfinger, shares more than fifty of her most iconic...
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Everyday Delicious: Super Tasty Breakfasts, Brunches, Mains, Desserts, and Snacks

Izy Hossack · Hardie Grant Books
Pages: 206
Format: Print book

A stylish cookbook from the talent behind the award-winning blog TopWithCinnamon.comSince her early teens Izy Hossack has been developing delicious recipes and styling and photographing them with a flair well beyond her years - and recording it all on her blog, topwithcinnamon.com. Now an internet...
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Beer Bites: Tasty Recipes and Perfect Pairings for Brew Lovers

Christian DeBenedetti · Chronicle Books
Pages: 168
Format: Print book

As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go beyond typical pub grub with recommendations...
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Taste of Home Simple & Delicious Cookbook: ALL-NEW 1,357 easy recipes for today's family cooks

Taste Of Home. · RDA Enthusiast Brands
Pages: 638
Format: Print book

For more than 20 years, Taste of Home has served up delicious home-cooked dishes in Simple & Delicious magazine and other publications. Now you can enjoy 1,357 of those winning recipes in one must-have collection. From express weeknight dinners and one-dish meals to classroom treats...
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Untitled by Chrissy Teigen

CHRISSY TEIGEN · Clarkson Potter
Pages: 256
Format: Hardcover

Cravings: Hungry for More takes us further into Chrissy's kitchen . . . and life. It's a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years of parenthood,...
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The Minimalist Kitchen: 100 Wholesome Recipes, Essential Tools, and Efficient Techniques

MELISSA COLEMAN · Oxmoor House
Pages: 272
Format: Hardcover

The practical art of making more with less--in the kitchen! Melissa Coleman, the creator of the popular design and lifestyle blog The Faux Martha, shares her refreshingly simple approach to cooking that delivers beautiful and satisfying meals using familiar ingredients and minimal kitchen...
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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less

Roxanne Wyss · St. Martin's Griffin
Pages: 128
Format: Print book

Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking simple....
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Butter Celebrates!: Delicious Recipes for Special Occasions

Rosie Daykin · Alfred A Knopf
Pages: 272
Format: Print book

What's a celebration without something delicious that's been baked with love? Rosie Daykin, author of Butter Baked Goods and owner of the Vancouver bakery of the same name, believes that celebrating is about much more than just circling a date on the calendar. It's a chance...
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Meals for Me: One Core Ingredient - Two Delicious Meals

Sam Stern · Quadrille Pub
Pages: 192
Format: Print book

More than one quarter of the US population lives alone. In addition, many other people, like students and young professionals, cook alone on a regular basis. With just a little time and some basic skills, it's easy to knock up knockout meals to enjoy on your own. And there is a clever twist....
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How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition

MARK BITTMAN · Houghton Mifflin Harcourt
Pages: 832
Format: Hardcover

The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet - health, sustainability,...
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Drink Beer, Think Beer: Getting to the Bottom of Every Pint

John Holl · Basic Books
Pages: 272
Format: Hardcover

From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beerRight here, right now is the best time in the history of mankind to be a beer drinker. America now has more breweries than at any time since prohibition, and globally, beer culture...
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Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes

Raghavan Iyer · Workman Publishing
Pages: 256
Format: Print book

Who knew a potato could ever taste so good? Raghavan Iyer, that's who! A master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent celebration of the amazing potato. Its recipes, inspired by a diversity of cuisines...
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Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking

Guy Fieri · HarperCollins Publishers
Pages: 342
Format: Print book

New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more.In this rollicking cookbook,...
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175 Best Multifunction Electric Pressure Cooker Recipes

Marilyn Haugen · Robert Rose
Pages: 224
Format: Paperback

Delicious meals in a fraction of the time that stovetop or roasting methods take. With their many function features (some have as many as 7) , electric pressure cookers help make delicious and healthy foods that are not only easy and quick to prepare, but use much less energy. Clean...
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