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Indulge: Delicious Little Desserts That Keep Life Real Sweet
Kathy Wakile · St. Martin's Griffin Format: Hardcover
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Now a Publishers Weekly best sellerOn The Real Housewives of New Jersey Kathy Wakile is the one-and-only dessert expert Ever since Kathy wowed everyone with a Thanksgiving dessert extravaganza viewers cant stop talking about her luscious inventive bite-size desserts Now Kathys Indulge a treasure... |
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Back Home with the Neelys: Comfort Food from Our Southern Kitchen to Yours
Pat Neely · Alfred A Knopf Pages: 209 Format: Hardcover
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For Pat and Gina Neely the secret to a truly happy home is a lively mix of food and family. In their new book, the best-selling authors draw on their down-home roots and revisit the classic Southern recipes that have been passed down through generations. We're drawn into the kitchens... |
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Bartending For Dummies
Ray Foley · For Dummies; 5 edition Format: Paperback
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Make and serve drinks like a pro This latest edition of Bartending For Dummies features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This 5th Edition also provides over 40 new cocktails ideas for those who want to know how to serve cocktails professionally,... |
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Dorie's Cookies
Dorie Greenspan · Rux Martin/Houghton Mifflin Harcourt Pages: 517 Format: Hardcover
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James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times) . Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written... |
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Super Easy Baby Food Cookbook: Healthy Homemade Recipes for Every Age and Stage
Anjali Shah · Rockridge Press Pages: 208 Format: Paperback
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The Super Easy Baby Food Cookbook makes it easy to feed your little one -- from their first healthy purees and finger foods to nourishing "big kid meals." From purees you can make in bulk to toddler meals that can be made in 30-minutes or less, The Super Easy Baby Food Cookbook... |
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Food and Nutrition: What Everyone Needs to Know
P.K. Newby · Oxford University Press Pages: 320 Format: Paperback
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From gluten-free to all-Paleo, GMOs to grass-fed beef, our newsfeeds abound with nutrition advice. Whether sensational headlines from the latest study or anecdotes from celebrities and food bloggers, we're bombarded with "superfoods" and "best ever" diets promising... |
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Seriously Delish: 150 Recipes for People Who Totally Love Food
Jessica Merchant · Houghton Mifflin Harcourt Format: Hardcover
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The eagerly awaited first cookbook from the wildly popular blog How Sweet Eats Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes,... |
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