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The Skinnytaste Air Fryer Cookbook: The Best Healthy Recipes for Your Air Fryer
Gina Homolka · Clarkson Potter
Pages: 160
Format: Hardcover
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From #1 New York Times bestselling author Gina Homolka comes the must-have air fryer cookbook, featuring 75 quick and easy recipes that deliver on Skinnytaste's signature "light on calories, big on flavor" promise.
Gina Homolka is beloved for her incredible recipes... |
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How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss
Michael Greger M.D. FACLM · Flatiron Books
Pages: 608
Format: Hardcover
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Discover the cutting-edge science behind long-term weight loss success, in this powerful new book from the New York Times bestselling author of How Not to Die. Every month seems to bring a trendy new diet or weight loss fad -- and yet obesity rates continue to rise,... |
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Coffee Obsession
DK Publishing · DK
Format: Hardcover
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More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day. In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different... |
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Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond
Olia Hercules · Weldon Owen
Pages: 240
Format: Hardcover
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"A sensitive, personal journey expressed through the beauty of food - just wonderful" - Jamie Oliver "Olia Hercules is a storyteller-foodwriter, and a wholly original voice in the kitchen - there's not a recipe of hers I don't want to cook immediately" - Nigella... |
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Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar
America's Test Kitchen · America's Test Kitchen
Pages: 336
Format: Print book
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In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white sugar.
White sugar is one of the most widely demonized health threats... |
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Flavorful: 150 Irresistible Desserts in All-Time Favorite Flavors
Charles Nodrum Gallery. · Houghton Mifflin
Pages: 384
Format: Print book
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Recipes for desserts and other sweets of all kinds in nine all-star flavors, including vanilla and chocolate, fruits for all seasons, coffee, caramel, and more
Pastry chefs have a secret weapon - an insiders' list of customers' most popular flavors. Vanilla, berry and cherry, apple,... |
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Crazy Sexy Juice: 100 Simple Juice, Smoothie & Nut Milk Recipes to Supercharge Your Health
Kris Carr · Hay House, Inc., 2015.
Pages: 328
Format: Print book
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In Crazy Sexy Juice, wellness advocate and New York Times best-selling author Kris Carr teaches you everything you need to know about creating fresh, nutritious juices and smoothies, and creamy, indulgent nut and seed milks. With enough recipes to keep your juicer and blender humming through... |
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Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family
Tracy Pollan · Harper Wave
Pages: 288
Format: Hardcover
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From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to New York Times bestselling The Plant Paradox, offering 100 easy-to-follow recipes and four-color photos. In the New York Times bestseller The Plant Paradox, Dr. Steven Gundry introduced... |
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Drive-Thru Dreams: A Journey Through the Heart of America's Fast-Food Kingdom
Adam Chandler · Flatiron Books
Pages: 288
Format: Hardcover
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Most any honest person can own up to harboring at least one fast-food guilty pleasure. In Drive-Thru Dreams, Adam Chandler explores the inseparable link between fast food and American life for the past century. The dark underbelly of the industry's largest players has long been... |
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Idiot's Guides: Grilling
Thomas N. England · ALPHA
Format: Paperback
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Whether you call it "grilling" or "barbecuing," outdoor cooking is an affordable, convenient, and satisfying way to entertain at home. With approximately 100 delicious recipes and dozens of eye-popping color photos, Idiot's Guides: Grilling allows anyone to quickly... |
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You Have It Made: Delicious, Healthy, Do-Ahead Meals
Ellie Krieger · Houghton Mifflin Harcourt
Pages: 352
Format: Print book
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Make-ahead recipes from the longtime Food Network star and best-selling author
Ellie Krieger, New York Times best-selling and multi-award-winning author, has written a cookbook devoted to the kind of recipes that her fans have been waiting for - make-ahead meals. For those... |
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Bobby at Home: Fearless Flavors from My Kitchen: A Cookbook
Bobby Flay · Clarkson Potter
Pages: 256
Format: Hardcover
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NEW YORK TIMES BESTSELLER * With 165+ recipes, Bobby Flay opens up his home and shares his bold, approachable style of cooking for family and friends, along with his no-nonsense, essential advice for home cooks.
Welcome to Bobby's, where powerhouse flavors rule the day. In his most... |
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Cravings: Recipes for All the Food You Want to Eat
Chrissy Teigen · Random House
Pages: 240
Format: Hardcover
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Maybe she's on a photo shoot in Zanzibar. Maybe she's making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too.
For years, she's been collecting, cooking, and Instagramming her favorite recipes, and here they... |
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