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The Last O.G. Cookbook: How to Get Mad Culinary Skills
Tray Barker · Houghton Mifflin Harcourt
Pages: 224
Format: Hardcover
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With The Last O.G. Cookbook, you can keep the party going at home with recipes inspired by the hit TBS comedy starring Tracy Morgan and Tiffany Haddish. Morgan plays Tray Barker, a recently released ex-convict who, upon returning to his hometown of Brooklyn to find his girlfriend... |
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The Southern Baker: Sweet & Savory Treats to Share with Friends and Family
The Editors of Southern Living Magazine · Oxmoor House
Pages: 304
Format: Hardcover
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The South is rich in many traditions, and one of its most important is baking. From creating the perfect biscuit to accompany Sunday Dinner, or baking the perfect pie to welcome a new neighbor, baking in the South is about more than just creating something delicious, it's about sharing... |
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Nutrition Stripped: 100 Whole Food Recipes Made Deliciously Simple
McKel Hill · HarperCollins Publishers
Pages: 295
Format: Print book
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Discover just how deliciously simple whole foods cooking can be with this essential cookbook, based on the popular Nutrition Stripped blog, featuring more than 100 exciting and good-for-you recipes and color photography throughout. Search the web and you'll find a variety of recipes... |
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Craveable Keto: Your Low-Carb, High-Fat Roadmap to Weight Loss and Wellness
KYNDRA HOLLEY · Victory Belt Publishing
Pages: 384
Format: Paperback
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Kyndra Holley, the master behind the wildly popular food blog Peace, Love and Low Carb, brings together food, fun, and feeling fantastic in her new cookbook, Craveable Keto: Your Low-Carb, High-Fat Road Map to Weight Loss and Wellness.
Craveable Keto will serve as your... |
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From a Louisiana Kitchen
Holly Berkowitz Clegg · Goudchaux/Maison Blanche
Pages: 235
Format: Print book
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In the South, cooks know what good food is--but don't want to spend all day preparing it. The 400 recipes in this easy, everyday cookbook--using ingredients easily found outside Louisiana--will impress guests and please the family. You can't miss with Hot Tamale Dip, Shrimp Vermicelli,... |
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Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients
Guy Crosby · America's Test Kitchen
Pages: 504
Format: Print book
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In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising science behind 50 of our favorite ingredients--and uses that science to make them taste their best. From the editors... |
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Southern from Scratch: Pantry Essentials and Down-Home Recipes
Ashley English · Roost Books
Pages: 256
Format: Hardcover
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A guide to Southern scratch cooking - 150 recipes for pantry essentials and modern twists on traditional recipes.Build a from-scratch Southern pantry with 50 essential recipes, then discover the versatility and flexibility of cooking from your larder with 100 more recipes for fresh takes... |
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Italian Moms: Something Old, Something New: 150 Family Recipes
Elisa Costantini · Sterling Epicure
Pages: 256
Format: Hardcover
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In her second cookbook, Elisa Costantini not only illuminates Italian cuisine through 150 homestyle recipes, she offers a loving celebration of food, family, and culture.
Elisa Costantini once again shares her vision of Italian home cooking. In this sequel to her bestselling... |
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Dinner Made Easy with Six Sisters' Stuff: Time-Saving Recipes for Busy Moms
Six Sisters' Stuff · Shadow Mountain
Pages: 192
Format: Print book
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When it comes to busy moms trying to create family meals, Six Sisters' Stuff blog is the go-to location for seven million readers every month. Their latest cookbook is a compendium of quick, easy, and delicious family dinner entrees, with all the organization, all the taste-testing with... |
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Crumb: Bake Brilliant Bread
Richard Bertinet · Kyle Books
Pages: 224
Format: Hardcover
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Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every step of the process, including the various... |
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Giada's Italy: My Recipes for La Dolce Vita
Giada De Laurentiis · Clarkson Potter
Pages: 288
Format: Hardcover
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With photos shot on location around her native Rome, Giada's latest book is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita, with the contemporary California twist that has made her America's most beloved Italian chef.America knows and loves... |
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Fix-It and Forget-It Instant Pot Diabetes Cookbook: 127 Super Easy Healing Recipes
Hope Comerford · Good Books
Pages: 264
Format: Paperback
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127 Diabetic Recipes for Your Instant Pot - from the New York Times bestselling Fix-It and Forget-It Series!
Meal planning can be tough when you or someone in your family has diabetes. Fix-It and Forget-it Instant Pot Diabetes Cookbook is here to help! Here are 127 easy-to-prepare... |
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