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Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family
Tracy Pollan · Harper Wave
Pages: 288
Format: Hardcover
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From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to New York Times bestselling The Plant Paradox, offering 100 easy-to-follow recipes and four-color photos. In the New York Times bestseller The Plant Paradox, Dr. Steven Gundry introduced... |
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Oktoberfest Cookbook
Julia Skowronek · DK Publishing (Dorling Kindersley)
Pages: 144
Format: Hardcover
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Oktoberfest Cookbook will help you create your own Oktoberfest-inspired feasts with 50 recipes straight from Germany's most famous beer halls.Oktoberfest Cookbook features all the favorite recipes from Munich's beer tents: sauerkraut, sausages, sauerbraten and beyond, with 50 recipes... |
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New German Cooking: Recipes for Classics Revisited
Jeremy Nolen · Chronicle Books
Format: Hardcover
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Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh... |
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Brooklyn Rustic: Simple Food for Sophisticated Palates
Bryan Calvert · Little, Brown, 2016.
Pages: 304
Format: Print book
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Recipes that Bring Brooklyn's Artisanal Revolution to the WorldBryan Calvert is a culinary pioneer who helped make Brooklyn the new center of American food. Now, in more than 125 surefire, imaginative recipes that combine rural comforts with urban sophistication, he brings the best... |
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Taste of Home Affordable Eats: 237 All Time Favorites that Won't Break the Bank
Taste of Home · Reader's Digest/Taste of Home
Pages: 256
Format: Paperback
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Taste of Home Affordable Eats 237 All Time Favorites that Won't Break the Bank!Save money, beat the clock and fill up on all the foods you crave with Affordable Eats! Think it can't be done? This new Taste of Home book shows you how to eat right when cash is tight. Chicken Enchiladas,... |
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Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen
SARAH MICHELLE GELLAR · GRAND CENTRAL PUB
Pages: 288
Format: Print book
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More than 100 fun food-crafting ideas that will engage, delight, and amaze kids-from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take... |
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15 Minute Vegan: Fast, Modern Vegan Cooking
Katy Beskow · Quadrille Publishing
Pages: 159
Format: Hardcover
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Whether you're already eating vegan or just want to try something new, nothing could be simpler and faster than 15-Minute Vegan. Using ingredients that are available in supermarkets, the recipes are as easy as can be - from shopping to cooking to serving. Starting with advice on the equipment... |
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Thug Kitchen 101: Fast as F*ck
Llc Thug Kitchen · Rodale
Pages: 216
Format: Print book
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The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating.
Thug Kitchen 101 includes more than 100 easy and accessible recipes to give... |
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The Southern Pantry Cookbook: 105 Recipes Already Hiding in Your Kitchen
Jennifer Chandler · Thomas Nelson
Format: Hardcover
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Using checklists and smart strategies, Jennifer Chandler helps readers unearth dozens of Southern meals waiting to be discovered in their well-stocked pantries. Nothing can discourage a home cook quite like being unprepared—running to the store for that one item, getting halfway... |
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Good and Cheap: Eat Well on $4/Day
Leanne Brown · Workman Publishing
Pages: 208
Format: Paperback
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A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget - and a cookbook with a strong charitable component: With every copy of Good and Cheap purchased, a second copy will be given to a person or family in need. While... |
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Eat a Little Better: Great Flavor, Good Health, Better World
Sam Kass · Clarkson Potter
Pages: 288
Format: Hardcover
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Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through... |
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Green Kitchen Smoothies: Healthy and Colorful Smoothies for Every Day
David Frenkiel · Hardie Grant Books
Pages: 144
Format: Print book
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Delicious smoothies from the authors behind the award-winning and hugely popular blog Green Kitchen StoriesBestselling authors David and Luise now share their top smoothie recipes, as well as some new and exciting ideas. The book is divided into simple smoothies, post-workout favorites,... |
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Tree of Life: Turkish Home Cooking
Joy E Stocke · Burgess Lea Pr
Pages: 256
Format: Print book
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Based on the memoir Anatolian Days and Nights, Tree of Life presents 100 accessible recipes inspired by Turkish food traditions found in the authors' travels. When Joy Stocke and Angie Brenner first met on the balcony of a guesthouse in a small resort town on the Mediterranean coast,... |
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The Star Wars Cookbook: BB-Ate: Awaken to the Force of Breakfast and Brunch
Lara Starr · Chronicle Books
Pages: 60
Format: Hardcover
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Awaken your inner Force with 29 intergalactic breakfast recipes. Fuel up with Hans Soloatmeal, battle hunger with Admiral Ackbars, and so much more! These easy-to-make, mouthwatering recipes feature characters and scenes from Star Wars: The Force Awakens as well as from the upcoming film... |
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