Marissa Mullen · The Dial Press Pages: 304 Format: Hardcover
A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate."[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party...
Wendy Jo Peterson · For Dummies Pages: 286 Format: Paperback
New to the air fryer? We've got you covered! In addition to 150 mouth-watering recipes, you'll find so much more about how to make the air fryer part of your regular routine within the pages of this book. Looking to lose some weight but still eat great? Trying to improve your heart-health...
Lei Shishak · Skyhorse Pages: 224 Format: Hardcover
Dinner is the most home-cooked meal of the day. We gather in the kitchen, open up a great cookbook, and see what ingredients we have in our pantry. Our devices are off, work is done for the day, and we get ready to make and share an amazing meal. Beach House Dinners: Simple, Summer-Inspired...
Taste of Home · Reader's Digest/Taste of Home Pages: 320 Format: Paperback
Relish every bite of summer with this cookbook that celebrates the flavors of the summer season through over 275 summer classics. Liven up everything from weeknight dinners and backyard bbqs to family reunions and church picnics with these fresh, finger licking classics. Relish every bite...