Back Cooking, Food & Wine | November Newsletter

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Tasty Every Day: All of the Flavor, None of the Fuss

Tasty · Clarkson Potter
Pages: 192
Format: Hardcover

Specifically designed to get you to delicious on as short a route as possible, these 75 anything-but-average recipes will help you fit dinner (and more) into your packed schedule.We know you're busy, so we'll make it quick. Or, actually, you'll make it quick. With easy-clean-up...
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Best Mug Cakes Ever: Treat Yourself to Homemade Cake for One In Five Minutes or Less

Monica Sweeney · Countryman Press; 1 edition
Format: Kindle Edition

Make your cake and eat the whole thing, too! The mug cake is a warm, sweet little confection for one. And so quick and easy to make: A few spoonfuls of flour, sugar, butter, maybe some cocoa or fruit, sometimes egg, and in less than two minutes in the microwave, you'll be a believer....
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The "I Love My Instant Pot" Affordable Meals Recipe Book: From Cold Start Yogurt to Honey Garlic Salmon, 175 Easy, Family-Favorite Meals You Can Make for under $12

Aileen Clark
Format: Paperback


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The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating

Ree Drummond · William Morrow Cookbooks
Pages: 384
Format: Hardcover

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!) .

Welcome...

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Milk Street: The New Rules: Recipes That Will Change the Way You Cook

Christopher Kimball · Voracious
Pages: 336
Format: Hardcover

In Milk Street: The New Rules, Chris and his team of cooks and editors deliver a book full of game-changing recipes powered by a simple technique, tip, or trick that will transform your cooking life. Fans of Milk Street say that Christopher Kimball has made cooking fun again--with recipes...
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Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook

Rachael Ray · Ballantine Books
Pages: 336
Format: Hardcover

America's favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring 125 all-new recipes.

"No matter the recipe, each of us changes a dish by our own preparation of it. It's the same with stories - once...
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Martha Stewart's Cookie Perfection: 100 Recipes to Take Your Sweet Treats to the Next Level

Martha Stewart Living · Clarkson Potter
Pages: 256
Format: Hardcover

Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique, and decorative appeal

The editors of Martha Stewart Living present a new, fun source for anyone looking to make...
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America's Test Kitchen Twentieth Anniversary TV Show Cookbook: Best-Ever Recipes from the Most Successful Cooking Show on TV

America's Test Kitchen · America's Test Kitchen
Pages: 592
Format: Hardcover

A giftable and gorgeous book featuring the very best recipes from the America's Test Kitchen TV show in celebration of its 20th anniversary and its renowned celebrity cast. More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th...
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The Whole30 Friends & Family: 150 Recipes for Every Social Occasion

Melissa Hartwig · Houghton Mifflin Harcourt
Pages: 288
Format: Hardcover

Whole30 menus and recipes for everyday social occasions from birthday parties to baby showers, movie night, tailgating, and more

Since 2009, millions of people have changed their health, habits, and relationship with food with the Whole30. With four Whole30 cookbooks and thousands...
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Nothing Fancy: Unfussy Food for Having People Over

Alison Roman · Clarkson Potter
Pages: 320
Format: Hardcover

It's not entertaining. It's having people over. The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food, unstuffy vibes, and the permission to be imperfect.

NAMED ONE OF FALL'S BEST COOKBOOKS BY Food &...
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