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Venison: The Slay to Gourmet Field to Kitchen Cookbook
Jon Wipfli · Voyageur Press
Pages: 176
Format: Hardcover
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Written and photographed by the team behind Slay to Gourmet, a Minneapolis-based catering service specializing in wild game, Venison takes readers through author, chef, and outdoorsman Jonathon Wipfli's technique for quickly and efficiently processing a deer, as well as a raft of contemporary... |
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I Love Tasty: The Unofficial Cookbook
Catrine Kelty · Harvard Common Press
Pages: 224
Format: Paperback
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Everyone these days loves the fast-paced, overhead-view cooking videos on the online video channel Tasty or its many look-alikes on the Web. Food writer Catrine Kelty and photographer Adam DeTour sure do. They have lovingly created this unofficial book for their fellow fans - to enjoy,... |
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The Turmeric Cookbook
Nicole Pisani · Aster
Pages: 128
Format: Hardcover
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Ancient healer, modern alchemist...Turmeric has been harvested for over 5,000 years in its native Indonesia and is a key ingredient in many dishes and medicinal remedies throughout the region. It is now rising quickly in popularity everywhere in the world as wellness seekers of all ages... |
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites
Deb Perelman · Knopf
Pages: 352
Format: Hardcover
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Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night in, for a Sunday... |
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Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey
Robyn Eckhardt · Rux Martin/Houghton Mifflin Harcourt
Pages: 352
Format: Hardcover
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The most extensive and lushly photographed Turkish cookbook to date, by two internationally acclaimed experts Standing at the crossroads between the Mediterranean, the Middle East, and Asia, Turkey boasts astonishingly rich and diverse culinary traditions. Journalist Robyn Eckhardt and her husband,... |
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What Can I Bring?: Southern Food for Any Occasion Life Serves Up
Elizabeth Heiskell · Oxmoor House
Pages: 272
Format: Hardcover
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Become one of the most sought-after guests in your circle and be asked back time-after-time with a little bit of help from Elizabeth Heiskell.It is usually the fist question you ask after receiving an invitation to a gathering or event: "What Can I Bring?" Now you'll have the answer!... |
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The Great Minnesota Hot Dish: Your Cookbook for Classic Comfort Food
Theresa Nell Millang · Adventure Publications
Pages: 240
Format: Paperback
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The best recipes of Minnesota tradition!Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. With more than 200 delicious recipes by Theresa Millang and Karen Corbett, this cookbook demonstrates how practical... |
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Guerrilla Tacos: Recipes from the Streets of L.A.
Wesley Avila · Ten Speed Press
Pages: 272
Format: Hardcover
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The definitive word on tacos from native Angeleno Wes Avila of Guerrilla Tacos, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create taco perfection. In a town overrun with taco trucks, Wes Avila's Guerrilla Tacos... |
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Marshmallow Heaven: Delicious, Unique, and Fun Recipes for Sweet Homemade Treats
Tricia Arce · Skyhorse Publishing
Pages: 144
Format: Hardcover
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Since 2014, Tricia Arce has been serving handcrafted and creative marshmallow recipes from her shop and s'mores bar in Gilbert, Arizona. Her frozen hot chocolate topped with marshmallow cream, gourmet mallow pies, marshmallow bowls, and mallow pops have gained national attention, and now she's... |
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Sheet Pan Suppers Meatless: 100 Surprising Vegetarian Meals Straight from the Oven
Raquel Pelzel · Workman Publishing Company
Pages: 264
Format: Paperback
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The magic of Sheet Pan Suppers is back, bringing its inspired one-pan approach to vegetarians, flexitarians, vegans, those following a gluten-free diet, and everyone who's interested in adding delicious, meatless meals to their repertoire. Not only is cooking on a sheet pan incredibly easy... |
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Stock The Crock: 100 Must-Have Slow-Cooker Recipes, 200 Variations For Every Appetite
Phyllis Pellman Good · Turtleback Books
Pages: 272
Format: Library Binding
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The ultimate resource for a new generation of slow-cooker fans from the New York Times bestselling author who has sold 12 million cookbooks! Stock the Crock brings together the expertise of America's most popular slow-cooker authority with a fresh collection of 100 essential, innovative,... |
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One Sheet Eats: 100 Delicious Recipes All Made on a Baking Sheet
Oxmoor House · Oxmoor House
Pages: 256
Format: Paperback
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Tired of piles of dirty dishes and looking to simplify meal prep? Look no further than this handy cookbook to transform weeknight meals. Using only a baking sheet (sometimes two) , plus a few prep items like a food processor, microwave, cooling rack or other common kitchen tools, busy cooks... |
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The Comfort Food Diaries
Emily Nunn · Atria Books
Pages: 320
Format: Hardcover
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In the tradition of Elizabeth Gilbert and Ruth Reichl, former New Yorker editor Emily Nunn chronicles her journey to heal old wounds and find comfort in the face of loss through travel, home-cooked food, and the company of friends and family.One life-changing night, reeling from her beloved... |
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Cute Christmas Cookies: Adorable and delicious festive treats
HANNAH MILES · Ryland Peters & Small
Pages: 64
Format: Hardcover
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Here you'll find over 25 cute and kitsch recipes for festive cookies, from traditional favorites to creative recipes, both of which make delightful gifts. There is nothing as cosy as a day spent baking in the festive season - filling the house with the scent of warm, sweet dough and producing... |
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Holiday Cookies: Showstopping Recipes to Sweeten the Season
Elisabet der Nederlanden · Ten Speed Press
Pages: 168
Format: Hardcover
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From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies. This instant holiday classic is packed with 50 recipes, each gorgeously photographed and meticulously tested, along with dozens... |
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