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Cooking, Food & Wine |
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Carla's Comfort Foods: Favorite Dishes from Around the World
Carla Hall · Atria Books Format: Hardcover |
For Carla Hall, co-host of ABCs The Chew, food is a wonderful way to forge connections with and between people. In her delicious new cookbook, Carlas Comfort Foods, she finds inspiration by going around the world in search of the universal home-cooked flavors of comfort. Spinning standbys... |
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The Middle Eastern Vegetarian Cookbook
Salma Hage · Phaidon Press Pages: 272 Format: Print book |
A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon.A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern... |
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Damn Delicious: 100 Super Easy, Super Fast Recipes
Chungah Rhee · Oxmoor House Pages: 240 Format: Print book |
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable "keepers"-each one so simple, so easy, and so flavor-packed,... |
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Good Housekeeping Christmas Cookies: 75 Irresistible Holiday Treats
Good Housekeeping · Hearst Pages: 128 Format: Print book |
Everyone loves a Christmas cookie! Here are the best of the best from Good Housekeeping: 75 delicious triple-tested holiday recipes, from Chocolate Chunk and Gingerbread Cutouts to Mint Peppermint Sticks and Razzy-Jazzy Thumbprints. Whether you're an expert baker or an enthusiastic... |
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Big bad breakfast : the most important book of the day
John Currence · Ten Speed Press Pages: 272 Format: Print book |
From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with 75 recipes inspired by the author's popular restaurant in Oxford, Mississippi.John Currence is one of the most... |
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The Dairy Good Cookbook: Everyday Comfort Food from America's Dairy Farm Families
Lisa Kingsley (Editor) · Andrews McMeel Publishing Format: Hardcover |
The Dairy Good Cookbook is a celebration of the world of the 47,000 dairy farm families and their contributions to American life. The 115 recipes showcase the taste of dairy in many forms, from cheese to yogurt, milk, and butter. The book gives a unique perspective through recipes and photographs... |
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An: To Eat: Recipes and Stories from a Vietnamese Family Kitchen
Helene An · Running Press Pages: 296 Format: Print book |
In Vietnamese, "AN" means "TO EAT," a happy coincidence, since the An family has built an award-winning restaurant empire - including the renowned celebrity favorite Crustacean Beverly Hills - that has been toasted by leading food press, including Bon Appétit, Gourmet,... |
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Food with Friends: The Art of Simple Gatherings
Leela Cyd · Clarkson Potter, 2016. Pages: 208 Format: Print book |
Small bites and treats to shareThe best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer's market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook... |
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