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Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less
Roxanne Wyss · St. Martin's Griffin
Pages: 118 Format: eBook
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Now anyone can bake rich, wonderful, and comforting desserts and get out of the kitchen in lightning-fast speed. Quick and convenient dump cakes are perfect for families with children who always want to help, for home cooks on the go and for anyone who just wants to keep their cooking simple.... |
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Bacon: a Savor the South® cookbook
Fred Thompson · The University of North Carolina Press
Pages: 144 Format: Print book
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From the earliest days of European settlement in the South, as in many rural economies around the globe, cured pork became a main source of sustenance, and the cheaper, lower-on-the-hog cuts--notably, bacon--became some of the most important traditional southern foodstuffs. In this cookbook,... |
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The Grilling Book: The Definitive Guide from Bon Appetit
Adam Rapoport · Andrews McMeel Publishing
Format: Hardcover
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The ultimate summertime grilling companion, featuring more than 350 recipes, full-color photographs, how-to guides, and tips to simplify your grilling life, from the experts at Bon Appétit.“The Grilling Book is a super-smart collection of techniques, foolproof recipes, and stunning... |
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One hundred million years of food
Stephen Le · Picador
Pages: 309 Format: eBook
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"Travelling around the world to places as far-flung as Vietnam, Kenya, India, and the US, Stephen Le introduces us to people who are growing, cooking, and eating food using both traditional and modern methods, striving for a sustainable, healthy diet ... Le contends that our ancestral... |
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Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized
SAM TURNBULL · Appetite by Random House
Pages: 232 Format: Paperback
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Being vegan doesn't have to mean living off kale and quinoa, or spending your money on fancy and expensive ingredients. And it definitely doesn't have to mean feeling limited for choices of what to eat! What if "vegan food" could mean cheesy nachos and pizza, hearty burritos,... |
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Holiday Cookies: Showstopping Recipes to Sweeten the Season
Elisabet der Nederlanden · Ten Speed Press
Pages: 168 Format: Hardcover
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From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies. This instant holiday classic is packed with 50 recipes, each gorgeously photographed and meticulously tested,... |
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The Pound a Day Diet: Lose Up to 5 Pounds in 5 Days by Eating the Foods You Love
Rocco DiSpirito · Grand Central Life & Style; Reprint edition
Format: Print book
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THE POUND A DAY DIET is an accelerated program designed to help dieters lose up to five pounds every five days--without frustrating plateaus--while enjoying all their favorite foods. It rewrites every carb/fat/calorie rule in the book! This delicious, easy-to-use, plan is specifically formulated... |
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Melissa's Southern Cookbook: Tried and True Family Recipes
Melissa Sperka · Countryman Press
Pages: 224 Format: Print book
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The long-awaited cookbook from an immensely popular cooking blog.Melissa Sperka learned to cook, like many people, from her mother and her grandmothers. For generations, her family made gathering around the kitchen table for meals an important part of every day -- something to look forward... |
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The Carb Lovers Diet: Eat What You Love, Get Slim For Life
Ellen Kunes · Oxmoor House; 1 edition
Format: Hardcover
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The editors of Health Magazine (and top nutrition scientists) have big news: Eating carbs is the best way to get and stay slim. Breakthrough research revealed in this book shows how certain carb-rich foods--especially those with the amazing natural ingredient called Resistant Starch--act... |
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Seriously Good Freezer Meals: 175 Easy and Tasty Recipes You Really Want to Eat
KARRIE TRUMAN · Robert Rose
Pages: 320 Format: Paperback
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Delicious meals that will have you feeling anything but left out in the cold! Don't freeze up when your family asks what's for dinner - reach into the freezer instead. The Freezer Cookbook provides home cooks with the tools they need to make delectable, healthy meals... |
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