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Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes
America's Test Kitchen · America's Test Kitchen Pages: 344 Format: Paperback |
Smart New Strategies and Inventive Recipes for People Who Really Like to Eat Eating paleo doesn't have to be boring. Whether you're a strict paleo adherent or you just want to eat paleo from time to time, this collection of foolproof, practical, and innovative recipes is an invaluable resource.... |
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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew
Lucinda Scala Quinn · Artisan Pages: 272 Format: Print book |
Author of the beloved Mad Hungry: Feeding Men and Boys, Lucinda Scala Quinn is the country's foremost evangelist for family meals every day of the week. And she knows that the only way to make them a reality is by building a repertoire of dishes that are quick and easy to prepare, and guaranteed... |
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Make Mine a Martini: 130 Cocktails and Canapes for Fabulous Parties
Kay Plunkett-Hogge · i5 Press Format: Hardcover |
In the temperamental foodie world we live in, few things can withstand the trends like the martini! According to the spirited author of Make Mine a Martini, cocktail parties are enjoying a splashy resurgence in the 21st century. The perfect party host, Kay Plunkett-Hogge has provided a most... |
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The Real Food Cookbook: Traditional Dishes for Modern Cooks
Nina Planck · Bloomsbury Publishing PLC Pages: 245 Format: Hardcover |
When Nina Planck toured to promote her two earlier books, Real Food and Real Food for Mother and Baby, the question she heard most was, "When are you going to write a cookbook?" At long last, The Real Food Cookbook is here.In a dietary landscape overfull with low-carb bread and dubious... |
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As the Romans Do: Authentic and reinvented recipes from the Eternal City
Eleonora Galasso · Mitchell Beazley Pages: 303 Format: Print book |
Rome is steeped in history and tradition, and this is reflected in the sheer vibrancy and variety of its food. In As the Romans Do, Instagram star and Roman native Eleonora Galasso will take you on a journey among the houses, the sanpietrini, the tiny side streets, the palazzos, the traditions,... |
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Tujague's cookbook : Creole recipes and lore in the New Orleans grand tradition
Poppy Tooker · Pelican Publishing Company Format: Print book : English |
"Tujague's is truly a neighborhood restaurant, located in America's oldest neighborhood--the French Quarter... This is one of the things that makes New Orleans so special and is indicative of the important role restaurants play in our culture. " --Poppy Tooker, from the Introduction... |
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Soup Swap: Comforting Recipes to Make and Share
Kathy Gunst · Chronicle Books Pages: 176 Format: Print book |
There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites... |
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Small Victories: Recipes, Advice Hundreds of Ideas for Home Cooking Triumphs
Julia Turshen · Chronicle Books Pages: 304 Format: Print book |
"I can't wait to cook my way through this amazing new book," Ina Garten writes in the foreword to this cookbook of more than 400 recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks such as Gwyneth Paltrow's It's All Good,... |
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