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Best Holiday Sweets & Treats: Good and Simple Family Favorites to Bake and Share
Daniella Malfitano · The Countryman Press
Pages: 128
Format: Print book
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Embrace the spirit of the season with the sweet scents and decadent tastes of your favorite holiday treats. The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn't have to be. With classic ingredients and easy-to-follow instructions, Best Holiday... |
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Quench: Handcrafted Beverages to Satisfy Every Taste and Occasion
Ashley English · Roost Books
Format: Hardcover
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Over recipes for soft and hard drinksmdashincluding natural sodas fruit nectars tisanes shrubs kombucha bitters liqueurs wines infused liquors party punches and moremdashfrom the author of Handmade Gatherings From homemade root beer to hard cider fresh-squeezed ginger lemonade to handcrafted... |
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EatingWell Quick and Clean: 100 Easy Recipes for Better Meals Every Day
Jessie Price · Better Homes & Gardens
Pages: 272
Format: Paperback
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The easy, delicious way to clean eating, from the experts at EatingWell For 25 years, EatingWell has combined great recipes with smart nutrition advice. Now with these easy recipes, eating clean is finally both simple and achievable. Most of the recipes take less than 45 minutes start... |
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Great Bowls of Food: Grain Bowls, Buddha Bowls, Broth Bowls, and More
Robin Asbell · Countryman Press
Pages: 208
Format: Paperback
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Layer up grain, vegetable, protein source and sauce: Everyone loves to eat from a bowl Whether it's a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eating is easy, delicious, and never dull. In this hip new cookbook, renowned cookbook writer Robin... |
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Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies
Cathy Barrow · Grand Central Life & Style
Pages: 336
Format: Hardcover
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The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger) ! Instead of crimping and meticulously... |
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Add a Pinch: Easier, Faster, Fresher Southern Classics
Robyn Stone · Clarkson Potter/Publishers
Pages: 240
Format: Print book
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With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website. |
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A Moveable Feast
Lonely Planet. · Lonely Planet Pubns
Pages: 320
Format: Print book
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Lonely Planet: The world's leading travel guide publisher*Life-changing food adventures around the world.From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road,... |
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Dips & Spreads: 46 Gorgeous and Good-for-You Recipes
Dawn Yanagihara · Chronicle Books
Pages: 112
Format: Print book
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Everyone loves a good dip, but these dips love you back. There's no mayo- and sour cream-laden guilt here! These festive, healthful options are a snap to whip up, travel well, and are sure to be the talk of the party. With inspiration from the Middle East, the Mediterranean, Asia, and the Americas,... |
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