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Paula Deen's Southern Table The Best of Cooking With Paula Deen.

Deen Paula H. · Paula Deen Ventures
Pages: 256
Format: Hardcover

At Paula's house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, in this collection spanning ten years celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions. The magazine...
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Fun Figures: Cute Character Cake Toppers for All Occasions

Lorraine McKay · Search Press
Format: Print book

This gorgeous book guides you through Lorraine McKay's distinctive sugar art style, showing you how to create cute, characterful sugar figures for 11 special occasion cakes, from weddings and graduations to baby showers and birthdays. The book begins with a comprehensive introduction,...
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The Book of Lost Recipes: The Best Signature Dishes From Historic Restaurants Rediscovered

Jaya Saxena · Page Street Pub Co
Pages: 240
Format: Print book

Jaya Saxena takes readers on a tour around the country, into some of the once most popular restaurants in America to discuss the history and how-to's of their most infamous dishes. It is sort of vintage meets foodie. In their heyday, the legendary restaurants profiled by The Book of Lost...
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Cooking with Coconut: 125 Recipes for Healthy Eating: Delicious Uses for Every Form _ Oil, Flour, Water, Milk, Cream, Sugar, Dried, and Shredded

Ramin Ganeshram · Storey Books
Pages: 288
Format: Print book

Coconut is healthy and delicious. It is also native to cuisines around the world, including Thai, Indian, Filipino, Vietnamese, and many Caribbean cultures. Cooking with Coconut offers a tantalizing taste of this tropical superfood's culinary diversity, with 125 original recipes using coconut...
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Chowderland : hearty soups & stews with sides & salads to match

Brooke Dojny · Storey Publishing
Pages: 135
Format: Print book

Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds -- some made with seafood, some with meat, and some with just veggies -- plus side dishes, salads, and desserts...
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Donna Bell's Bake Shop: Recipes and Stories of Family, Friends, and Food

Pauley Perrette · Simon & Schuster
Format: Kindle Edition

The heartwarming story of how NCIS star Pauley Perrette and her two best friends created a Southern-style bake shop in Manhattan - a celebration of love and friendship with gorgeous photographs and delicious recipes.Nestled in the heart of midtown New York is a little shop with a big story....
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Choosing Raw: Making Raw Foods Part of the Way You Eat

Gena Hamshaw · Da Capo Lifelong Books
Format: Paperback

After her health journey led her to a plant-based diet, Gena Hamshaw started a blog for readers of all dietary stripes looking for a common- sense approach to healthy eating and fuss-free recipes. Choosing Raw, the book, does in an in depth manner what the blog has done for hundreds of thousands...
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The Red Velvet Lover's Cookbook: Best-Ever Versions for Everything Red Velvet, with More than 50 Scrumptious Sweets and Treats

Deborah Harroun · Harvard Common Press
Format: Hardcover

Customers can’t seem to get enough red velvet. Like cupcakes, donuts, cake balls, and whoopie pies, red velvet creations are both homey and comforting and hip and cool. They are the latest retro-baking craze. Red velvet has conquered lots of new territory in recent years and Deborah...
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Cupcake Nibbles

Michal Moses · Imagine
Format: Book

When the perfect treat is bite-sized, these mini cupcakes fit the bill. Created by two expert bakers and caterers, they feature an amazing array of irresistible flavor combinations, from rich, melt-in-your-mouth custard varieties to tiny tiramisu. But whether sophisticatedly sweet, decadently...
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Honey & Co.: The Cookbook

Itamar Srulovich · Little, Brown and Company
Format: Hardcover

Named Cookbook of the Year by the Sunday Times (UK) Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015 The Guild of Food Writer's (UK) Award Winner for Best First Book
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Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love

Celine Steen · Fair Winds Press (MA)
Pages: 175
Format: Paperback

Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your friends...
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The Breast Cancer Cookbook: Over 100 Easy Recipes to Nourish and Boost Health During and After Treatment

Mohammed Keshtgar · Quadrille Pub
Pages: 176
Format: Print book

Breast cancer affects 1 in 8 women during their lifetimes. Research has shown that adopting a healthier diet and lifestyle can reduce the risk of getting the disease and improve the survival of patients who have been diagnosed. Mo Keshtgar discusses the risk factors and foods that can play...
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Delicious Poke Cakes: 80 Super Simple Desserts with an Extra Flavor Punch in Each Bite

Roxanne Wyss · St. Martin's Griffin
Pages: 160
Format: Paperback

Poke cakes mean year-round fun and flavor. No stress -- just rave reviews. From the authors of Delicious Dump Cakes, this collection of eighty tested recipes is a quick, easy guide to delicious desserts. Begin with a baked cake, prepared from a box mix, or use one of the cake recipes included....
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The Healing Slow Cooker: Lower Stress * Improve Gut Health * Decrease Inflammation

Jennifer Iserloh · Chronicle Books
Pages: 208
Format: Hardcover

This collection of 60 set-it and forget-it recipes aims to support a variety of wellness goals for optimal health. From Detox and Calm to Rebuild and Strengthen and more, each chapter's recipes utilize specific ingredients that help lower stress, decrease inflammation, and improve gut health....
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