 |
| |
New Titles - Cooking, Food & Wine
New title highlights is brought to you by New Book Alerts. If you would like to see all new titles for this category, click here |
|
|
|
|
 |
|
Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day
Helen Le - Rock Point
Format: Hardcover
|
|
Learn how to make 70 classic dishes from every region of Vietnam - vegan-style - from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen's Recipes!. Whether you're vegan, plant-based, vegetarian, or just looking to eat less meat, Vegan Vietnamese... |
|
| |
|
|
|
|
|
|
|
|
Bad Manners: Hungry as Hell: Meals to Live by, Flavor to Die For: A Vegan Cookbook
Bad Manners - Rodale Books
Format: Hardcover
|
|
The New York Times bestselling duo behind Bad Manners gives you a home-cooking reboot with this fresh collection of more than 100 great-tasting, good-for-you plant-based recipes for any occasion.. It's a hell of a lot easier these days to eat your vegetables, but with plant-based convenience... |
|
|
| |
|
|
|
|
My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook]
Yewande Komolafe - Ten Speed Press
Format: Hardcover
|
|
An acclaimed food writer and cook celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery.. The city of Lagos, Nigeria, is a key part of a larger conversation about West African cuisine and its influences... |
|
|
| |
|
|
|
|
The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450 Recipes
America's Test Kitchen - America's Test Kitchen
Format: Paperback
|
|
From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipes. Whether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable... |
|
|
| |
|
|
|
|
Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long
Martha Holmberg - Artisan
Format: Hardcover
|
|
Take your love for tomatoes to the next level with this delectable collection of 100 incredible recipes from the coauthor of the bestselling cookbooks Six Seasons and Grains for Every Season.. Americans eat more tomatoes than any vegetable except for the potato. But what do we do with all those... |
|
|
| |
|
|
|
|
Southern Lights: Easier, Lighter, and Better-for-You Recipes from the South
Lauren McDuffie - Gibbs Smith
Format: Hardcover
|
|
With a fresh take on Southern-style cooking and rooted firmly in the notion that great Southern food doesn't have to be heavy or unhealthy, this book for the modern home cook has more than 100 recipes for simple Southern food, reimagined and made with less.This is a hassle-free, lighter... |
|
|
| |
|
|
|
|
Gennaro's Cucina: Hearty Money-Saving Meals from an Italian Kitchen
Gennaro Contaldo - Interlink Books
Format: Hardcover
|
|
Delicious, hearty Italian meals using accessible and affordable ingredients, by one of the world's most beloved Italian chefs. . In an era of excessive convenience and disposable food waste, Gennaro's Cucina could not come at a better time - you will learn how to use simple ingredients... |
|
|
| |
|
|
|
|
|
|
|
|
