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The Complete Cook's Country TV Show Cookbook Season 9
Cook'S Country. · Americas Test Kitchen
Pages: 720
Format: Print book
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A treasured recipe box brought to life, now updated to include Every Recipe, Every Ingredient Testing, Every Equipment Rating from All 9 Seasons of Cook's Country from America's Test Kitchen This collection will teach you foolproof methods for making more than 300 favorite American recipes.... |
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Vegan Food for the Rest of Us: Recipes Even You Will Love
Ann Hodgman · Rux Martin/Houghton Mifflin Harcourt
Pages: 256
Format: Paperback
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Recipes for regular people who love great food by "a humorist and cookbook author whose recipes really work." To create her very best recipes for Beat This!, a cult favorite and a hilarious book full of seriously delicious recipes, Ann's formula was simple: "Double the chocolate... |
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Taste of Home Slow Cooker 3E: 425 Homemade Classics Ready When You Are!
Taste of Home · Reader's Digest/Taste of Home
Pages: 256
Format: Paperback
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Hearty, comforting dinners ready when you are - they're what makes the slow cooker a busy cook's friend. Whether juggling a hectic work schedule, driving to and from after-school activities or simply trying to serve home-cooked meals regularly, today's family cooks turn to slow-cooked... |
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How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
MARK BITTMAN · Houghton Mifflin Harcourt
Pages: 832
Format: Hardcover
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The ultimate guide to meatless meals, completely updated and better than ever, now for the first time featuring color photos Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet - health, sustainability,... |
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Low Carb Diet: Low Carb Diet for Beginners Your Low Carb Cookbook and Diet Plan
Heviz's. · Heviz's
Pages: 206
Format: Print book
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Table of content * Crab Shack Crab Dip * Crab Rangoon * Copycat Boiling Crab Recipe * Maryland Crab Cakes * Crab Cakes * Crab Rangoon * Crabs - Garlic Butter Baked Crab Legs * Crustless Crab Quiche * Hot Crab Dip * Crab Rangoon Dip * Crab Linguini * Imitation Crab Salad * Lobster... |
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Soup Swap: Comforting Recipes to Make and Share
Kathy Gunst · Chronicle Books
Pages: 176
Format: Print book
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There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites... |
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Voracious: A Hungry Reader Cooks Her Way through Great Books
Cara Nicoletti · Back Bay Books
Pages: 283
Format: Print book
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AN IRRESISTIBLE LITERARY FEAST Stories and recipes inspired by the world's great books As a young bookworm reading in her grandfather's butcher shop, Cara Nicoletti saw how books and food bring people to life. Now a butcher, cook, and talented writer, she serves up stories and recipes... |
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Food From Across Africa: Recipes to Share
Duval Timothy · Ecco, 2016.
Pages: 336
Format: Print book
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Discover the amazing cuisine of Africa with this beautiful full-color cookbook featuring classical and modern African dishes.With its diverse, delicious flavors, African food is "some of the best on the planet," yet remains little known to many in the wider world. To introduce... |
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Good fish : 100 sustainable seafood recipes from the Pacific Coast
Becky Selengut · Sasquatch Books
Pages: 336
Format: Paperback
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It can be intimidating to shop for seafood! Let this deliciously smart cookbook lure you to Pacific coast seafood that's good for your health and good for the planet.Chef and seafood advocate Becky Selengut helps simplify sustainable seafood choices for consumers in this fully revised and expanded... |
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100 Best Gluten Free
Judith Wills · Love Food
Pages: 224
Format: Print book
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Within these pages you will find detailed information on the 100 top ingredients for a healthy gluten-free diet, as chosen by leading nutritionist Judith Wills. Each is accompanied by a tasty and nutritious recipe using fresh, natural ingredients. Particular attention has been paid to foods... |
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Butter Celebrates!: Delicious Recipes for Special Occasions
Rosie Daykin · Alfred A Knopf
Pages: 272
Format: Print book
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What's a celebration without something delicious that's been baked with love? Rosie Daykin, author of Butter Baked Goods and owner of the Vancouver bakery of the same name, believes that celebrating is about much more than just circling a date on the calendar. It's a chance... |
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Impatient Foodie: 100 Delicious Recipes for a Hectic, Time-Starved World
ELETTRA WIEDEMANN · Scribner
Pages: 256
Format: Hardcover
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Sustainable and conscious eating made simple, fun, and delicious - the founder of Impatient Foodie shows how the "slow food" movement doesn't have to be slow with these inspired meals perfect for everyone.Elettra Wiedemann didn't set out to be a foodie. At twenty-eight, with a burgeoning... |
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Deep Run Roots: Stories and Recipes from My Corner of the South
Vivian Howard · Little
Pages: 512
Format: Print book
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The definitive Southern cookbook for a new generation from the star chef and co-creator of PBS's "A Chef's Life""Deep Run Roots "is Vivian Howard's comprehensive record of modern Southern cooking, filled with stories and more than 200 recipes that celebrate... |
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