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How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook

DANIEL SHUMSKI · Workman Publishing Company
Pages: 288
Format: Paperback

Master the revolutionary appliance that is changing the way we cook! The only Instant Pot cookbook that is organized by function, How to Instant Pot is both a guide to understanding the Instant Pot basics and a foodie's creative collection of over 100 recipes specially crafted to take advantage...
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Sweetness: Southern Recipes to Celebrate the Warmth, the Love, and the Blessings of a Full Life

Christy Jordan · Workman
Pages: 304
Format: Print book

Celebrate the sweet spirit and taste of Southern hospitality with Christy Jordan, the voice of Southern cooking for a new generation. Sweetness is a memory made in our grandmother's kitchen. Sweetness is nights on the porch, listening to the old stories. Sweetness is welcoming guests...
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100 Best Gluten Free

Judith Wills · Love Food
Pages: 224
Format: Print book

Within these pages you will find detailed information on the 100 top ingredients for a healthy gluten-free diet, as chosen by leading nutritionist Judith Wills. Each is accompanied by a tasty and nutritious recipe using fresh, natural ingredients. Particular attention has been paid to foods...
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The Grain Brain Whole Life Plan: Boost Brain Performance, Lose Weight, and Achieve Optimal Health

David Perlmutter · Little
Pages: 320
Format: Print book

The official guide to Dr. David Perlmutter's revolutionary approach to vibrant health as described in his New York Times bestsellers Grain Brain, The Grain Brain Cookbook, and Brain Maker. With more than a million copies sold worldwide, Dr. Perlmutter's books have changed many lives. Now,...
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Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More

Irvin F Lin · Houghton Mifflin Harcourt
Pages: 352
Format: Print book

Incredible desserts with layers and swirls of flavor that are beautiful and delicious--inside and out When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love,...
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Zero Belly Breakfasts: More Than 100 Recipes & Nutrition Secrets That Help Melt Pounds All Day, Every Day!

DAVID ZINCZENKO · Ballantine Books
Pages: 256
Format: Paperback

Lose up to 16 Pounds in 14 Days with Quick and Delicious Morning Meals! Continuing the New York Times bestselling series, Zero Belly Breakfasts will have you looking and feeling great in no time flat, thanks to hundreds of delicious and nutritious breakfast secrets - and more than 100 mouthwatering...
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The Essential Instant Pot Cookbook: Fresh and Foolproof Recipes for the Electric Pressure Cooker

COCO MORANTE · Ten Speed Press
Pages: 160
Format: Hardcover

The best-selling Instant Pot has been a runaway hit in the marketplace, with an almost cultlike following and users who swear by it. But finding delicious, well-tested, weekday-friendly recipes that are both inspiring and trustworthy has proven difficult, until now. The Essential Instant...
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50 Fixes for Brownie Mixes

Aimee Berrett · Front Table Books
Pages: 111
Format: Print book

Gooey, chewy, and chocolaty--brownies are everyone's favorite dessert! Make brownies like you never dreamed possible with this collection of delicious recipes. Try the German chocolate brownies, brownie pancakes, or brownie-stuffed chocolate chip cookies. Easy to make and perfect for sharing...
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The magic of broths : 60 great recipes for healing broths and stocks, and how to make them

Nick Sandler · Kyle Books
Pages: 127
Format: Print book

Nick Sandler will guide you through bone broths with creative recipes that are both good for you and deliciously tasty. Broth will be split into 6 sections covering Stocks, Brunch and Lunch, Packed Lunch and Picnics, Family Food, Hearty Weekend Broths and Entertaining and Shabu Shabu. Broths...
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All-Time Best Holiday Entertaining

America's Test Kitchen (Firm) · Cook's Illustrated
Pages: 192
Format: Hardcover

With decades of experience turning out perfect turkeys, the experts at Cook's Illustrated are no strangers to pulling off a great holiday meal. In All-Time Best Holiday Entertaining, we have gathered 75 spectacular, foolproof recipes from our extensive archives to help you confidently prepare...
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Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party

Lidia Bastianich · Knopf
Pages: 416
Format: Hardcover

The beloved TV chef offers the only cookbook you'll need to give any gathering--from a dinner for two to a wedding--a delectable, welcoming Italian flavor. No one throws a party like Lidia Bastianich! And now, in this delightful new cookbook, she gives us 220 fantastic recipes for entertaining...
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Modern Potluck: Beautiful Food to Share

Kristin Donnelly · Clarkson Potter
Pages: 240
Format: Print book

Uncover the best dish Modern Potluck is a cookbook and guide for today's potluckers that delivers Instagram-worthy dishes packed with exciting, bold flavors. These 100 make-ahead recipes are perfect for a crowd and navigate carnivore, gluten-free, dairy-free, vegetarian, and vegan preferences...
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Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

Deb Perelman · Knopf
Pages: 352
Format: Hardcover

Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night in, for a Sunday...
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Ultimate Appetizer Ideabook: 225 Simple, All-Occasion Recipes

Kiera Stipovich · Chronicle Books
Pages: 408
Format: Print book

Ultimate Appetizer Ideabook is a cook's gold mine. Chock-a-block with updated classics, modern-day favorites, and totally unique recipes for hosts of all skill levels, every single preparation is photographed so party planners can envision their array of treats. The 225 recipes cover...
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