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Bianco: Pizza, Pasta, and Other Food I Like

CHRIS BIANCO · Ecco
Pages: 224
Format: Hardcover

The highly anticipated cookbook from the chef behind "the best pizza in America"When Chris Bianco started Pizzeria Bianco inside the back corner of a neighborhood grocery store in 1988, he had no idea that he would be a driving force in the artisanal pizza movement. All he knew...
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Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes

Dana Cowin · Ecco
Format: Hardcover

An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning - finally - to cook, side-by-side with some of the greatest chefs working today, from David Chang...
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Sweet Spot: An Ice Cream Binge Across America

AMY ETTINGER · Dutton
Pages: 320
Format: Hardcover

A journalist channels her ice-cream obsession, scouring the United States for the best artisanal brands and delving into the surprising history of ice cream and frozen treats in America. For Amy Ettinger, ice cream is not just a delicious snack but a circumstance and a time of year - frozen...
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Naturally, Delicious: 100 Recipes for Healthy Eats That Make You Happy

Danny Seo · Pam Krauss Books
Pages: 240
Format: Print book

Danny Seo, America's leading sustainable lifestyle guru and founder/editor-in-chief of Naturally, Danny Seo magazine, creates a cookbook filled with more than 100 recipes for preparing healthy, easy, organic meals.In his wildly popular new magazine, Naturally, Danny Seo, editor-in-chief...
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Good Housekeeping Sheet Pan Cooking: 70 Easy Recipes

GOOD HOUSEKEEPING. · Hearst
Pages: 128
Format: Hardcover

Delicious meals, quickly and easily . . . and made with just one pan for fast cleanup! Weeknight dinner has just become wonderfully easy! With these scrumptious triple-tested recipes, all you need is one sheet pan to cook foolproof, tasty, and healthy meals. There's something to satisfy...
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Build Your Own Sandwich

Vicki Smallwood · Sellers Publishing
Pages: 96
Format: Print book

Want to take your sandwich-making skills to a whole new and exciting level? Let Build Your Own Sandwich show you how. This fun and practical guide to creating delicious and original sandwiches has literally thousands of combinations. Split into four categories - the bread, the topping,...
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More Than Meatballs: From Arancini to Zucchini Fritters and Everything in Between

Liza Gershman · Skyhorse Publishing; Updated edition
Format: Hardcover

More than fifty recipes that celebrate the versatility of meatballs, fritters, and other bite-sized rounds of deliciousness!“I love meatballs!” people say around the world.Round morsels of bite-sized savory foods—meat, poultry, fish, grains, and vegetables—have never...
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The Ultimate Book of Modern Juicing: More than 200 Fresh Recipes to Cleanse, Cure, and Keep You Healthy

Mimi Kirk · Countryman Press; 1 edition
Format: Hardcover

The most current and comprehensive juicing guide availableStep aside, Juicing Bible and Big Book of Juices: Mimi Kirk is back with the most current and fresh guide to juicing yet. With more than 200 recipes, handy advice on how to get the most from your juicing, and an eye toward taste,...
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The Ultimate Blender Cookbook: Fast, Healthy Recipes for Every Meal

Rebecca Ffrench · Countryman Press; 1 edition
Format: Hardcover

You'll be amazed at what your blender can do for you! Blenders are the "it" accessory, mostly because smoothies are healthy and quick. Sure, but did you know you can also whiz up a mean burger -- salmon, veggie, turkey, even beef -- in a blender? Your blender is that good!...
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American Girl Cooking: Recipes for Delicious Snacks, Meals & More

Williams-Sonoma · Weldon Owen
Pages: 128
Format: Print book

The second book from Williams-Sonoma and American Girl, American Girl Cooking, is packed with great recipes fit for any occasion! Learn how to whip up tasty treats for movie nights, picnics, fiestas, family dinners, and more! Filled with delicious snacks, soups and salads, main dishes,...
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Peek-a-boo Cakes: 28 fun cakes with a surprise inside!

Joanna Farrow · Spruce Books
Pages: 64
Format: Hardcover

Peek-a-boo cakes are all about fun, and this little book of sweet surprises is full of ideas for unforgettable celebrations.Stun and delight your family and guests with these delicious treats, which can be cut open to reveal a burst of color or a distinctive shape - the perfect birthday...
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Summer berries & autumn fruits : 120 sensational sweet & savory recipes

Annie Rigg · Kyle Books
Pages: 239
Format: Print book

"Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favorite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble. In this inspiring collection of seasonal recipes, Annie Rigg offers 120 original,...
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Vegan Vegetarian Omnivore: Dinner for Everyone at the Table

Anna Thomas · W.W. Norton & Company
Pages: 496
Format: Print book

Can we all sit down and have dinner together?For years, Anna Thomas's fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don't think it's dinner...
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Crumb: A Baking Book

Ruby Tandoh · Ten Speed Press
Format: Hardcover

A baking cookbook from the young and talented Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the pleasure of casual baking.   Crumb's explanatory and evocative prose promotes everyday baking without sacrificing the joy of the craft, defying...
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Country Living Pies & Tarts

Country Living. · Hearst Books, 2016.
Pages: 128
Format: Print book

Nothing says "home sweet home" like the aroma of a freshly baked pie. Now this revised version of a classic Country Living cookbook features 70 foolproof recipes (25 of them new) , making it easy to bring that sweetness into your kitchen! From basic tools and ingredients to essential...
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